Latest Kitchen jobs in Wayzata, MN - JobisJob United States Mobile

247 Kitchen Jobs in Wayzata, MN

PT Prep Cook: 925 Restaurant Sage Hospitality - Wayzata, Minnesota for assigned duties. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Understands 4 days ago
Director of Food & Beverage Sage Hospitality - Wayzata, Minnesota of the culinary talent’s performance and potential. Responsibilities: Position is responsible for long- and short-term planning and day-to-day operations of all SRC kitchens; must be able to travel frequently 9 days ago
COOK (FULL TIME) Compass Group - Wayzata, MN, US and is attractive and tasty. Tastes all prepared food items. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods. Cleans kitchen after More than 30 days ago
Server: 925 Restaurant Sage Hospitality - Wayzata, Minnesota cleanliness standards in restaurant, waitstation and kitchen service area in order to have a clean, presentable and attractive facility and to satisfy state and local health board requirements. Controls 16 days ago
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Nutrition & Culinary Cook Supervisor Presbyterian Homes & Services - Wayzata, Minnesota , enabling you to display your culinary skills and creativity in a kitchen setting. While the position involves some supervisory duties, the primary focus is on culinary tasks. The Culinary Services Supervisor 16 days ago
Assistant Bakery Manager Patrice and Associates Franchising Inc - Minneapolis, MN, United States Production Bakery Assistant Manager This position will manage daily duties of our commercial pastry kitchen; which supplies baked good (cookies, bars, scones, etc.) to local restaurants and food 3 days ago
Dishwasher - 925 Restaurant Sage Hospitality - Wayzata, Minnesota , provides the restaurant and kitchen with clean and sanitary ware. Responsibilities: Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes 18 days ago
Banquet Cook: 925 Restaurant Sage Hospitality - Wayzata, Minnesota and that food is presented in an efficient, quality manner. Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. Monitor the equipment maintenance and kitchen 18 days ago
Sous Chef Compass Group USA - Minneapolis, MN, United States marketing and culinary team Preferred Qualifications: A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus 8 days ago
Executive Steward Radisson Blu Mall of America - Bloomington, MN, United States cleaning projects and manages staff to clean accordingly. Assists executive committee in establishing stewarding budget Maintains controls to guard against theft and waste Ensures smooth operation of kitchen 10 days ago

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