Latest Certified Food Manager jobs in Wayzata, MN

11 Certified Food Manager Jobs in Wayzata, MN

Nutrition & Culinary Cook Supervisor Presbyterian Homes & Services - Wayzata, Minnesota supervisor course preferred, Certified Dietary Manager preferred. 2-4 years of food service experience in a restaurant, health care or senior services setting. Knowledge of state and federal food-handling 9 days ago
Food Service Director Healthcare Services Group, Inc. - Minneapolis, Minnesota an approved Conference of Food Protection (CFP) Food Protection Manager (FPM) course within the first 14 days of employment. Certified Dietary Manager (CDM) course participant, or certification as required 3 days ago
Restaurant Manager - Meadows Grille Mystic Lake Casino Hotel - Prior Lake, MN management skills. Demonstrated ability to maintain confidentiality. Certified Food Service Manager Certificate or ability to obtain within one year of employment. 13 days ago
Food & Beverage Manager Staff Today (STI) - Waconia, Minnesota Job Description High school degree or equivalent required. Minimum of two years' experience in the food service industry or food production industry required. CDM (Certified Dietary Manager) certification Yesterday
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Food & Beverage Manager-Long Term Care Staff Today (STI) - Waconia, Minnesota Job Description High school degree or equivalent required. Minimum of two years' experience in the food service industry or food production industry required. CDM (Certified Dietary Manager) certification 10 days ago
Assistant Restaurant Manager - Restaurant Little Six Casino - Prior Lake, MN Food Service Manager Certificate or ability to obtain within one year of employment. 23 days ago
Dining Services - Manager in Training Healthcare Services Group, Inc. - Minneapolis, Minnesota Protection (CFP) Food Protection Manager (FPM) course within the first 14 days of employment. Certified Dietary Manager (CDM) course participant, or certification as required by State & County law. Must 20 days ago
Opening Team Leader Compass Group - Minneapolis, MN, US degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management is highly desirable; having completed Certified Dietary Management program preferred. Prior experience leading Dining service More than 30 days ago
Sous Chef - Mystic Lake Casino Mystic Lake Casino Hotel - Prior Lake, MN . Certified Food Service Manager Certificate or ability to obtain within one year of employment. 21 days ago
Kitchen Manager Agate Housing and Services - Minneapolis, MN 55404, USA as a Chef or Cook. 2+ years of supervisory experience of staff in a restaurant, cafeteria or similar environment. 2+ years of inventory management experience Certified Food Manager with the MN Department $50000 - $60000 per year More than 30 days ago

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