14 Corporate Chef Jobs in Tempe, AZ
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Executive Chef 2 Sodexo - Tempe, Arizona Unit Description: Sodexo Corporate Services is seeking an Executive Chef for our ADP client in Tempe, Arizona. The successful Chef will have direct impact on all culinary operations with oversight 3 days ago
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Regional Corporate Chef COREcruitment Ltd - Phoenix, AZ, United States Regional Corporate Chef Salary: $120,000 - $140,000 Location: Phoenix, AZ My client is an esteemed Golf Club who is renowned for its golf courses and exquisite dining experiences, providing members 29 days ago
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Executive Chef AM Ventures, LLC - Phoenix, AZ, United States ARE YOU TIRED OF WORKING FOR A CORPORATE RESTAURANT? LOOK NO FURTHER...... Executive Chef for a new Italian concept Must have 5 years experience with upscale Italian concept or steakhouse as Sous 10 days ago
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Executive Chef Asian Cuisine Sodexo - Phoenix, Arizona Unit Description: Sodexo is seeking an Executive Chef Asian Cuisine for our Corporate Services client in North Phoenix, Arizona The Executive Chef will manager all culinary operations at our global 3 days ago
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Executive Chef Holiday Inn & Suites Phoenix Airport North - Phoenix, Arizona leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in London, New York, Dallas, and Seattle. Location: Vacation Inn & Suites 3 days ago
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ASSISTANT GENERAL MANAGER Compass Group - Phoenix, AZ, US team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations 6 days ago
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Executive Sous Chef Crowne Plaza Phoenix Airport - Phoenix, Arizona /she is expected to provide training for all staff, meet corporate quality standards, establish and enforce food specifications, portion control, recipes and sanitation. The Executive Sous Chef 3 days ago
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Executive Sous Chef Crowne Plaza Phoenix Airport - Phoenix, Arizona /she is expected to provide training for all staff, meet corporate quality standards, establish and enforce food specifications, portion control, recipes and sanitation. The Executive Sous Chef 8 days ago
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Regional Executive Chef - West Region Aramark - Phoenix, AZ, US and development of on trend food concepts. • Organize, implement & monitor concepts throughout LOB operations. • Review culinary vision with Executive Chefs as it relates to the over-all corporate focus, including More than 30 days ago
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Executive Chef Holiday Inn & Suites Phoenix Airport North - Phoenix, Arizona leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in London, New York, Dallas, and Seattle. Location: Vacation Inn & Suites 12 days ago
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