11 Chef Description Jobs in South Carolina
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General Manager Viva Chicken - , SC, United States Job description Founded by Chef Bruno Macchiavello and Randy Garcia in 2013, VIVA Chicken is a charcoal-fire rotisserie joint specializing in the authentic Pollo a la Brasa (rotisserie chicken) found 20 days ago
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Executive Chef - Univ of South Carolina - Columbia, SC Aramark - columbia, SC, US Job Description The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related culinary activities. #FS-500 25 days ago
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Catering Sous Chef - Clemson University Aramark - Clemson, South Carolina Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver 7 days ago
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Pastry Sous Chef The Dunlin - Johns Island, South Carolina Job Description If you are a passionate, skilled Chef looking for an excellent professional opportunity, come join our team at the Dunlin. Our new Auberge property is looking for a Pastry Sous Chef 16 days ago
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Rick Erwin's Executive Chef Rick Erwins Dining Group - Greenville, SC 29607, USA Chef manages costs, develops the team and maintains accountability for achieving success in these areas. The Executive Chef should deliver the above description through the Rick Erwin Dining Group Core $75000 - $95000 per year More than 30 days ago
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Sushi Chef II Hana Group - Mount Pleasant, South Carolina Job Description Job Description Summary: The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master 23 days ago
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Dishwasher (Steward) Westgate Resorts - Myrtle Beach, South Carolina Job Description As a Steward keeping things spotless is your specialty. From the Chef to the guests, everyone depends on you. Westgate Resorts needs people that understand the value of cleanliness 24 days ago
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Chef Manager - Univ of South Carolina - Columbia, SC Aramark - Columbia, SC, US Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver More than 30 days ago
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Line Chef Improper Pig - Fort Mill, SC 29715, US Description A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing an excellent guest experience. Requirements - Reliable Transportation 28 days ago
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Sous Chef The Royal Tern - Johns Island, SC 29455, US Sous Chef Job Description: We are looking for a sous chef to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ More than 30 days ago
Top locations
- Columbia, SC (3)
- Charleston, SC (2)
- Clemson, SC (2)
- Mount Pleasant, SC (1)
- Greenville, SC (1)
- Myrtle Beach, SC (1)
- Fort Mill, SC (1)