10 Hospitality Staff Jobs in Shakopee, MN
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Restaurant / Entertainment Manager Bowlero - Minneapolis, Minnesota , our Restaurant/Hospitality Managers maintain an unwavering commitment to guest satisfaction and a dedication to developing the team’s hourly staff. If you’ve ever thought of becoming a General Manager 3 days ago
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Housekeeping Supervisor Marriott Minneapolis NW - Minneapolis, Minnesota . Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations. Inspect staff's work performance within assigned section on a daily basis 4 days ago
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Kitchen Manager Goodwin Recruiting - Minneapolis, Minnesota, US concepts Established longevity & career progression Professional image & demeanor Kitchen Manager Expectations: Leadership presence and involvement in shift management Models hospitality and delivers service More than 30 days ago
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Food Operations Manager 1 - University Dining Sodexo - Saint Paul, Minnesota satisfaction; create a positive environment; The ideal candidate will have: food service management experience in a contract-services, healthcare, or high-volume hospitality environment; strong leadership skills 5 days ago
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Assistant General Manager Bowlero - Minneapolis, Minnesota Management Experience (with staff supervision) Bachelor’s Degree Experience in a high-volume retail, entertainment, hospitality, or restaurant venue desired Basic business math, accounting skills, and strong 12 days ago
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Housekeeping Supervisor Shaner Corporation - Edina, MN philosophy which serves as a guide to respective staff. Qualifications Prior housekeeping experience in the hospitality industry; supervisory experience a plus. Ability to read and interpret documents 23 days ago
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Food & Beverage Manager-Full Service Restaurant 1 Millennium Minneapolis - Minneapolis, Minnesota and lounge staff and weekly F&B meeting according to Aimbridge Hospitality's standards. Attend daily BEO meeting. Conduct beverage purchasing as needed. Purchase Food & Beverage operating equipment as needed 17 days ago
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Concierge Puttery - Minneapolis, Minnesota Information: Qualifications and Skills Familiarity with reservation software and hospitality preferred Good communication skills, and experience working with staff on all levels Education HS Diploma 19 days ago
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Catering Supervisor University of St Thomas - Saint Paul, Minnesota operations to include the maintenance of catering services and storage areas Supervising and training of the student staff, ordering and inventory QUALIFICATIONS: Three years front-of-house hospitality 14 days ago
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F&B Manager Westin Minneapolis - Minneapolis, Minnesota , personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Leadership skills to motivate 19 days ago
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