Latest Hospitality Staff jobs in Santa Clara, CA

9 Hospitality Staff Jobs in Santa Clara, CA

Chef De Cuisine Coterie Senior Living - Santa Clara - Santa Clara, California in assisted living, hospitality, or a related industry. Demonstrated experience in supervising staff and working in a team setting. Food handlers permit as required by applicable law and/or Company standards 4 days ago
Hospitality Director Coterie Senior Living - Santa Clara - Santa Clara, California of arrival to explain hospitality services. Ensure that the hospitality staff are knowledgeable and able to answer questions regarding community operations, services, neighborhood amenities, local stores 13 days ago
Assistant General Manager Innovative Dining Group - Palo Alto, CA, United States and procedures to all staff members Demonstrate the ability to remain calm and composed under pressure Embody and deliver on exceptional service and hospitality REQUIREMENTS 3 years of management experience 17 days ago
Executive Housekeeper Sheraton San Jose - Milpitas, California implementation of all Highgate Hotel policies and house rules. Understand hospitality terms. Ensure sign off of all Service Standards by Position competencies for Housekeeping staff. Carry a pager at all times 4 days ago
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Housekeeping Supervisor Hourly Rate $25.00 AC Moffett Park - Sunnyvale, California the proper uniform and name tag when working. Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient hotel operations. Inspect staff's work performance within 13 days ago
Entertainment, Food and Beverage Operations Manager Bowlero - Cupertino, California , our Restaurant/Hospitality Managers maintain an unwavering commitment to guest satisfaction and a dedication to developing the team’s hourly staff. If you’ve ever thought of becoming a General Manager 13 days ago
Executive Chef Hayes Mansion San Jose - San Jose, California with kitchen staff according to Aimbridge Hospitality standards. Motivate coach counsel and discipline all Kitchen personnel according to Aimbridge Hospitality S.O.P.'s. Review kitchen staff's worked hours More than 30 days ago
Campus Food & Beverage Manager (Annual $75,000) Hotel Citrine Palo Alto - Palo Alto, California by implementing food and beverage blitzes and promotions. Organize and conduct monthly department meetings with restaurant and lounge staff and weekly F&B meeting according to Aimbridge Hospitality's standards 27 days ago
General Manager Holiday Inn Express Hayward - Hayward, California are in compliance with the standards in their administration of performance appraisals to their staff. Motivate coach counsel and discipline all management personnel according to Aimbridge Hospitality S.O.P.'s 27 days ago

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