90 Hotel Restaurant Jobs in Saddle Brook, NJ
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On Call Restaurant Server Marriott Saddle Brook - Saddle Brook, New Jersey in our delivery of outstanding service and memorable experiences for each guest. We want a hotel that people want to come to, not through. Find out today what a career with Pyramid Hotel Group at the Marriott 7 days ago
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General Manager Marriott Saddle Brook - Saddle Brook, New Jersey and rewarded to maintain performance standards while promoting our People First Culture. Qualifications: • College degree in Hotel Restaurant Management, Accounting/Finance, Business or equivalent preferred 22 days ago
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General Manager - Four Points Manhattan Soho Real Hospitality Group - , NY, United States scores for product quality as measured by franchise or independent inspection results and mystery shopper program and take action to correct any deficiencies. MINIMUM EDUCATION: Bachelor's Degree in Hotel 8 days ago
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Assistant General Manager - Hilton Garden Inn Albany Airport Schulte Hospitality Group - , NY, United States as many unique, independent, boutique and lifestyle properties and restaurants. JOB DUTIES AND RESPONSIBILITIES Managing budgets and financial plans and controlling expenditure Oversees hotel operations 9 days ago
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Cook Sunrise Senior Living - Summit, New Jersey are always met. Qualifications:One (1) year job related experience including food preparation in a restaurant, hotel, or other similar environment. High School Diploma/GED. Maintain the following 2 days ago
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Hospitality Director (Mandarin) Bilingual Comrise - New York, NY, United States pool. Qualifications · More than 10 years of working experience, in hospitality, hotel, restaurant, or event planning industries is required; · At least 5 years of working experience as a F&B Director 13 days ago
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Dining Services Manager Insero Talent Solutions - , NY, United States Experience: Three (3) to Five (5) years culinary experience in a hotel, country club, restaurant, or senior living community Skills: Be able to perform all positions in the dining services department Licenses 13 days ago
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CATERING MANAGER Compass Group - New York, NY, US as assigned. Qualifications: 2 years of food service experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related Yesterday
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Manager of Theater Operations & Hospitality Jacob Burns Film Center - Pleasantville, NY, United States that all screenings are accurately captured within the Tessitura system. Preferred Experience and Qualities : Previous experience in managing a theater, restaurant, hotel, performing arts space, or other venue 6 days ago
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Banquet Chef NoHo Hospitality Group - New York, NY, United States Benefits, Continuing Education Classes and Referral Reward Program. Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants 22 days ago
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