9 Hotel Restaurant Manager Jobs in Rice Lake, WI
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Cook Sunrise Senior Living - Saint Paul, Minnesota standards are always met. Qualifications:One (1) year job related experience including food preparation in a restaurant, hotel, or other similar environment. High School Diploma/GED. Maintain the following 4 days ago
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Restaurant Supervisor Westin Minneapolis - Minneapolis, Minnesota servers and busperson adherence to all service standards. Supervise service of guests, being watchful of signals from guests in need of service. Assist manager to establish and monitor sidework duty 4 days ago
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Dining Room Manager The Waters - Minneapolis, MN 55410, USA that an exceptional dining experience for our residents and guest. The Dining Room Manager will provide hands on dining room management of all front of house serving staff. Our restaurant and cafe function in a similar 6 days ago
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Kitchen Steward Millennium Minneapolis - Minneapolis, Minnesota into the hotel dumpster. Maintain the cleanliness of the back dock and dumpster area. Perform other tasks/jobs as assigned by the supervisor or manager. Mantener siempre una conducta amigable y cordial. Operar 10 days ago
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St. James Hotel - FT Restaurant Assistant Manager St. James Hotel - Red Wing, Minnesota Are you passionate about delivering exceptional guest service and ensuring smooth operations in a bustling restaurant environment?... 25 days ago
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Chef/Cook The Waters - Oakdale, MN 55128, USA manner. The Chef will prepare menus, originating from or approved by the Manager of Dining Services, in a way that is healthful and beautifully presented. Our restaurant and café function in a similar way 25 days ago
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Restaurant General Manager Noodles & Company - Saint Paul, Minnesota atmosphere. Hire, train and manage restaurant team members and restaurant shift managers Keep your restaurant staffed with outstanding Noodlers, assess team performance, facilitate internal development through 19 days ago
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Sous Chef Puttshack USA Inc - Minneapolis, MN 55435, USA , hotel, or entertainment management experience with at least 2 recent years as an Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment More than 30 days ago
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Lobby Attendant Marriott Minneapolis NW - Minneapolis, Minnesota in proper working order. Maintain storage of hotel equipment in proper area. Clean guestrooms as needed. Complete special projects as assigned by the Housekeeping Manager. Attend meetings as required More than 30 days ago
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