73 Catering Jobs in Norwalk, CT - page 2
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Catering Manager Aramark - Westport, CT, US Job Description The Catering Manager is a leadership position which leads all aspects of catering solutions and special events at the location. This position will lead the Catering team to complete More than 30 days ago
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Executive Chef 3 Sodexo - Greenwich, Connecticut for an Executive Chef who is interested in using his/her creativity to develop an upscale menu for our patients, provide high end catering, employee development, operating standards and manage the culinary staff 2 days ago
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CATERING MANAGER- SBU - STONY BROOK , NY Compass Group - Holbrook, NY, US /leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending 3 days ago
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SOUS CHEF Compass Group - Pleasantville, NY, US experience Must be ready and willing to jump on a station and manage the team. Union and catering experience is a plus. Reports to: Executive Chef Pay Range: $65,500-72,000 per year We Make Applying Easy! Want Yesterday
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Catering To You Associate Yale New Haven Health - New Haven, Connecticut as per department safety procedures. 3. Quality Improvement: Responsive to patient needs at all times, during meal selection, tray delivery, catering rounds and tray retrieval. Resolves patient concerns or complaints 9 days ago
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ATTENDANT, CATERING (FULL TIME AND PART TIME) Compass Group - Fairfield, CT, US Location: Sacred Heart University We are hiring immediately for a FULL TIME AND PART TIME ATTENDANT, CATERING position. Address : SHU-5151 Park Avenue Fairfield CT 06825 Note: online applications 24 days ago
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GENERAL MANAGER - STRATFORD, CT Compass Group - Stratford, CT, US , you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company 9 days ago
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Exec Chef Catholic Health - Port Jefferson, New York for extremely high visibility functions and some demonstration cooking. Works with the Director on planning menus for upscale catering functions. Requirements: Associate degree in Culinary Arts is required 2 days ago
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Assistant Kitchen Manager Uncle Giuseppe's Marketplace - Smithtown, NY with various department managers to create menu items, pricing and establishing portion sizes of each meal, holiday, special event, catering ordersScheduling shifts by business hours, days 3 days ago
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SUPERVISOR, SHIFT-HOURLY (FULL TIME AND PART TIME) Compass Group - Fairfield, CT, US . Schedule : FT/PT; Weekend and nights availability is a must. Requirement : Catering experiences and set up knowledge required. Pay Range: $23.00 per hour to $24.00 We Make Applying Easy! Want to apply 14 days ago
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