38 Executive Chef Jobs in Newport Beach, CA
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Sous Chef Renaissance Newport Beach Hotel - Newport Beach, California and Culinary schooling required. Experience: Must have prior experience as an Executive Chef with knowledge of most international and domestic dishes. Compensation Range: The compensation for this position 21 days ago
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Senior Manager, Food and Beverage ($96,100.00-$111,300.00) Irvine Company - Newport Coast, CA, US are used, etc. and total knowledge of wine list. Work in co-operation with the Chef to ensure top quality. Participate in Executive and Food and Beverage meetings. Stay informed and market special events More than 30 days ago
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Director of Food And Beverage The Huntington Club - Huntington Beach, CA, United States in hiring, training, supervising, scheduling and evaluating service staff • Ensure that all staff are well-groomed and in proper uniform • Develop detailed plans for events in conjunction Executive Chef 19 days ago
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Jr. Sous Chef Costa Mesa Marriott - Costa Mesa, California while quality is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation 11 days ago
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Executive Pastry Chef Cedar Fair - Buena Park, California Berry Farm Bakery and Pastry Standards. The Pastry Chef will coordinate with the Executive Sous Chef as well as the Executive Chef in pairing bread and desserts, ordering supplies, and planning 5 days ago
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EXECUTIVE CHEF Compass Group - IRVINE, CA, US Position Title: EXECUTIVE CHEF-IRVINE Salary: $85,000-$100,000/annually Irvine, CA Other Forms of Compensation: Bonus Eligible As the leader in business and industry dining, Eurest is the company More than 30 days ago
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Executive Sous Chef FAIRMONT - Long Beach, California Job Description Executive Sous Chef Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our culinary team’s commitment to safe, efficient operations 5 days ago
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Kitchen Supervisor Costa Mesa Marriott - Costa Mesa, California while quality is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation 18 days ago
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COOK (PART TIME) Compass Group - Orange, CA, US and CEO Tim Pierce a 2019 Most Admired CEO. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 Yesterday
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Sous Chef North Italia - Irvine, California for what we do creates a vibrant energy that always makes you feel at home. Reporting to: This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish 6 days ago
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