Latest Contract Food Service Management jobs in New York

23 Contract Food Service Management Jobs in New York

Area Director - K12 Contracted Food Service - Northern NJ/Westchester NY area Chartwells School Dining Services K12 - , NY, United States , or five + years of progressive experience in multi-unit food service Strong background in a leadership role with exposure to contract/budget management, customer service, people development, food services 23 days ago
Food Service Director Aramark - New York, NY, US of contracts • Looks for opportunities to implement new products and services which support sales growth and client retention Additional Responsibilities • Manage the front of the house of the dining operation 9 days ago
DIRECTOR OF OPERATIONS II - MULTI-UNIT - SUFFOLK, COUNTY, NY Compass Group - Port Chester, NY, US and policies Accountable for accurate reporting for multiple P&L accounts Preferred Qualifications: BS degree preferred At least five years of food service management experience required in a Food Service 16 days ago
Food Service Director : Midtown South new york with Client Management and maintains effective client and customer relations at all levels with client organization - May participate in sales process and negotiation of contracts - Looks for opportunities Competitive 25 days ago
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Director of Catering Compass Group - HAMPTON BAYS, NY, US including 2 years in management (preferably Catering Management) is required Booking, selecting and costing menu items, pricing contracts, and resourcing temporary help and equipment experience is key 5 days ago
Food Service Director : Student Nutrition new york with Client Management and maintains effective client and customer relations at all levels with client organization - May participate in sales process and negotiation of contracts - Looks for opportunities Competitive 25 days ago
Senior Executive Chef - Traveling Aramark - New York, NY, US environment with focus on client and customer services is essential to success in this role. • Previous experience with control food & labor cost, demonstration cooking, menu development and pricing 6 days ago
General Manager Aramark - Syracuse, New York . Qualifications In order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities 18 days ago
CATERING DIRECTOR - SBU - STONY BROOK, NY Compass Group - STONY BROOK, NY, US (preferably Catering Management) is required Booking, selecting and costing menu items, pricing contracts, and resourcing temporary help and equipment experience is key The ability to supervise food preparation 10 days ago
General Manager - New York State Veterans Home at St Albans Aramark - Jamaica, New York highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. The ability to focus on client and customer services, entrepreneurship and building and growing a strong 11 days ago

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