Latest Chef Cuisine jobs in New York - JobisJob United States Mobile

32 Chef Cuisine Jobs in New York

Chef de Cuisine for Upscale new Modern Restaurant NYC PERSONE NYC - New York, NY, United States Apply here or email us directly to: hiring@personenyc.com Job Title: Chef de Cuisine Location: New York City, NY Salary: $80,000 to $100,000 per year, commensurate with experience, plus health care 5 days ago
Sous Chef JEAN-GEORGES MANAGEMENT - , NY, United States and hospitality team members to contribute to our operations. POSITION SUMMARY The Sous Chef supervises the hourly kitchen team and assumes responsibility for the kitchen in the absence of the Chef de Cuisine 9 days ago
Chef de Cuisine - Eataly Flatiron Eataly North America - New York County, New York Job Description The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly’s restaurants. The CDC ensures quality 9 days ago
Host ilili Restaurants - New York, NY, United States Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US. Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go 9 days ago
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Executive Sous Chef ilili Restaurants - New York, NY, United States Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. ilili’s restaurants are a vibrant and bustling meeting place 21 days ago
Chef De Cuisine Coterie Senior Living - Hudson Yards - New York County, New York history and experience. Responsibilities: The Chef de Cuisine is responsible for the day to day operations and staffing for the kitchen and dining venues in the community. Responsible for interviewing 18 days ago
Assistant General Manager ilili Restaurants - New York, NY, United States Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US. Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go 23 days ago
Senior Chef de Cuisine - University of Rochester Aramark - Rochester, NY, US • Implements and monitors menu and inventory management system including (but not limited to) ensuring cost control and mitigation... 18 days ago
Chef de Cuisine - University of Rochester Aramark - Rochester, NY, US by applicable law. Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Union experience is highly preferred. COMPENSATION More than 30 days ago
Sous Chef (Hourly) of Bar Milano - Eataly Flatiron Eataly North America - New York County, New York to the Chef de Cuisine and manages the kitchen staff. Supervises and coordinates activities related to food preparation, kitchen and storage areas Participates in menu planning and actively manages food 2 days ago

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