Latest Hotel Catering jobs in New York, NY - JobisJob United States Mobile

18 Hotel Catering Jobs in New York, NY

Director of Catering Guckenheimer - New York, NY, United States Hotel multi-unit catering experience preferred Key Accountabilities Sets standards and accountability measures around sanitation for the operation while working with other unit leaders to immediately Yesterday
Hospitality Director (Mandarin) Bilingual Comrise - New York, NY, United States , operational efficiency, and revenue. Team Building and Talent Development • Establish a team dedicated to the development and coordination of the 28L catering business. • Share experience and cultivate a talent 13 days ago
CATERING MANAGER Compass Group - New York, NY, US as assigned. Qualifications: 2 years of food service experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related Yesterday
Banquet Manager Rainbow Room - New York, NY, United States demands. About You: Skills & Qualifications: years of experience as a Banquet Manager in a luxury hotel / catering / events setting degree preferred but not required in Microsoft Office or equivalent 22 days ago
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Sous Chef Compass Group - New York, NY, US creation and execution for catered events Preferred Qualifications: 3-5 years of culinary experience, preferably in restaurants, hotels, or luxury F&B. Comprehensive knowledge of food and catering trends 8 days ago
CAFE MANAGER Compass Group - NEW YORK, NY, US the food programs reflect the vision of the company. Performs other duties as assigned. Qualifications: 2 years of food service management experience. Experience in restaurants, hotels, corporate dining 18 days ago
Manager, Hospitality Wasserman - Brooklyn, NY , hotel contracts, decor, gifting, catering, entertainment, transportation, invitee lists, special guests, equipment, promotional materials, and budgets Set, communicate and maintain timelines on every 23 days ago
Catering Manager Compass Group - NEW YORK, NY, US for all foodservice-related activities. Performs other duties as assigned. Qualifications: 2 years of food service experience including 1 year at the management level. Experience in restaurants, hotels, corporate 19 days ago
Sous Chef Compass Group - NEW YORK, NY, US and controls expenditures for the account Plans and creates menus Menu creation and execution for catered events Preferred Qualifications: 3-5 years of culinary experience, preferably in restaurants, hotels More than 30 days ago
Pastry Production Cook Happier People Management - Brooklyn, NY or equivalent is desirable. Training from a culinary school is an asset. Proven experience as a Pastry Cook 2 to 3 years Pastry production, hotel or catering experience is a plus. Possesses a Food handlers 21 - 22 More than 30 days ago

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