14 Chef Jobs in New London, CT
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Chef Manager Aramark - Groton, CT, US Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver 30 days ago
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CAMPUS EXECUTIVE CHEF - CONNECTICUT COLLEGE Compass Group - NEW LONDON, CT, US mobility, teamwork, and communication flourish. Working as the Campus Executive Chef at Connecticut College , you will be responsible for overseeing all culinary functions at this prestigious higher More than 30 days ago
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Breakfast Cook Mystic Marriott Hotel & Spa - Groton, Connecticut Path Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director Essential Job Functions Follow recipes to prepare food items accordingly. Wash, peel, and cut fruits and vegetables; cut, trim 7 days ago
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CHEF MANAGER - RESIDENTIAL DINING - CONNECTICUT COLLEGE Compass Group - NEW LONDON, CT, US you to start your career journey with us and look forward to hearing from you. Job Summary This is an exciting opportunity to join a great company. We are seeking a growth minded Residential Dining Chef Manager More than 30 days ago
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DIRECTOR OF DINING SERVICES Compass Group - New London, CT, US team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations More than 30 days ago
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Executive Sous Chef Ocean House - Westerly, Rhode Island sheets for the next 7 days. Meet with Sous-Chefs to review schedules, assignments, anticipated business levels, changes and other information pertinent to the job performance. Communicate additions 4 days ago
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ASSISTANT DIRECTOR OF DINING SERVICES Compass Group - LONDON, CT, US , managing client relationships, profitability, and supporting financial goals in an assigned area. Essential Duties and Responsibilities: Works with the Chef and management team in creating nutritious and top More than 30 days ago
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Executive Sous Chef Relais & Châteaux - Westerly, Rhode Island sheets and make note of any changes; post function sheets for the next 7 days.Meet with Sous-Chefs to review schedules, assignments, anticipated business levels, changes and other information pertinent 6 days ago
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Cook Mystic Marriott Hotel & Spa - Groton, Connecticut . Your Growth Path Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel, and cut fruits and vegetables; cut, trim, or clean 24 days ago
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Line Cook (Seasonal) Paddy's Beach Club - Westerly, RI 02891, USA hours available Experience: Sous Chef Experience: 3 years (Preferred) Shift availability: Day Shift Night Shift Work Location: In person Job Posted by ApplicantPro $22 - $25 per hour 3 days ago
Top locations
- South Windsor, CT (24)
- Newport, RI (17)
- Providence, RI (15)
- Hartford, CT (12)
- New Haven, CT (8)
- Farmington, CT (6)
- Waterbury, CT (6)
- Wallingford, CT (5)
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