Latest Catering jobs in Naples, FL - JobisJob United States Mobile

6 Catering Jobs in Naples, FL

Executive Sous Chef Fiddler's Creek - Naples, FL, United States and coordinate activities concerning all back of house operations and personnel within the restaurant with a major focus on exceptional banquet catering. Work directly with and in the absence of the Managing 11 days ago
Sales & Catering Coordinator Great Wolf Lodge - Naples, Florida Pay: $22 per hour At Great Wolf the Sales and Catering Coordinator provides support to clients and Lodge sales teams to enable successful achievement of revenue, quality and repeat business targets Yesterday
BAKER ALL SHIFTS Crumbl Cookies - Naples, FL 34109, US that is unique, simple, and delicious. Inside pick-up, curbside, delivery, and catering is always available. We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy More than 30 days ago
Food and Beverage Director Goodwin Recruiting - Naples, Florida, US with the Executive Chef Contribute vision, ideas, and direction to the Executive Committee Budget and forecast for the food and beverage program Work with the sales department on banquet and catering events, capture More than 30 days ago
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- What are the roles and responsibilities for Catering?
- Catering is the industry responsible for providing beverages, food, and other services to different clients for special events. Caterers are some of the professionals working on this area and their duties are related to organize and control catering operations. These professionals make use of independent contractors in order to perform catering services for weddings and parties. They may work as personal caterers for some clients or be hired for specific events like corporate events and family reunions.
  
  People working on Catering industry usually perform many of the following tasks:
  • Attending customer´s complaints.
  • Ensuring dining and kitchen room areas are clean.
  • Supervising the purchase of products.
  • Planning food menus.
  • Discussing catering arrangements with clients.
  
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- What are the required skills for Catering?
- • Having good organizational skills.
  • Being able to work under pressure.
  • Having strong communication skills.
  • Being energetic.
  • Having time management skills.
  • Being creative.
  • Having marketing skills.
  • Being responsible and trustworthy.
  • Having excellent customer service skills.
  • Being able to work with a team.
  
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- Is my educational background ideal for Catering?
- Candidates for Catering jobs need to have understanding of management techniques and knowledge of food service. A suitable academic qualification for this industry is the Degree in Hospitality Management or Food and Beverage Management. Professionals working on this business begin as kitchen helpers and then move towards cook or chef positions in order to start their own catering service. Experience and skills are obtained on-the-job and some employers require that candidates have a driver´s license.
  
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Chef de Cuisine Goodwin Recruiting - Naples, Florida, US as a CDC, Exec Chef, or Exec Sous Chef for HIGH VOLUME fine dining restaurant 1+ years of experience in a hotel or resort setting Experience with banquets and catering a huge plus Progressive and positive More than 30 days ago
Banquet Manager - Margaritaville Beach Resort TPI Hospitality - Fort Myers Beach, FL, United States : Bachelor's degree in hospitality and culinary arts preferred. 3-5 years of experience in banquet management, or similar. Restaurant Outlet Management Experience Proficiency in catering software. Exceptional 26 days ago

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