39 Kitchen Chef Jobs in Las Vegas, NV
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Executive Chef Electric Playhouse - Las Vegas, NV, United States and creating delicious and innovative menus that will enhance the overall experience for our customers. This is a highly visible and hands-on role that requires a creative and experienced chef who can work 7 days ago
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Head Baker/ Chef Viennoiserie Caesars Entertainment, Inc. - Las Vegas, NV, United States lamination chefs and 7 bakers. Experience in the fine dining spectrum of bakeries with emphasis on laminated dough work. Holds the know-how in effectively and efficiently running a bakery kitchen. The chef 21 days ago
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Culinary Professionals - Kitchen Manager / Head Chef Wolfoods - Las Vegas, NV 88901, USA Wolfoods operates summer camp kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead staff $1300 - $1500 per week 8 days ago
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Executive Pastry Chef Caesars Entertainment, Inc. - Las Vegas, NV, United States an upscale pastry and bakery kitchen. The chef of this kitchen must be up to date on pastry and bakery trends. Excellent training, coaching and people development skills are necessary to succeed in this role 21 days ago
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Chef De Cuisine MINA Group - Las Vegas, NV, United States . With a focus on seafood, Orla brings creativity to life in unexpected ways- including fresh techniques to timeless classics and cross-pollinating regional flavors. Chef De Cuisine Operates the kitchen on a daily 21 days ago
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Restaurant Shift Lead Farm & Durango Salad and Go - Las Vegas, Nevada own Michelin-star trained chef are prepared in our own central kitchens, delivered directly to our stores where our team members prepare made to order salads, wraps and breakfast burritos for our guests 3 days ago
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EXECUTIVE PASTRY CHEF - LAS VEGAS Renard International Hospitality Search Consultants - Las Vegas, NV, United States will also be considered and sponsored!* Our client is in need of an entrepreneurial, creative, and experienced Executive Pastry Chef to oversee the state-of-the-art pastry kitchen responsible for producing baked goods 24 days ago
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Sous Chef – Banquets The Venetian Resort Las Vegas - Las Vegas, NV, United States The primary responsibility of the Sous Chef – Banquet Kitchen is responsible for coordinating, planning and supervising the production, plating and presentation of menu items for Banquet events 25 days ago
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Restaurant Shift Lead Durango & Desert Inn Salad and Go - Las Vegas, Nevada years or older Salad and Go is a one-of-a-kind drive-thru concept on a mission to make fresh, nutritious food convenient and affordable for ALL. Recipes from our very own Michelin-star trained chef 3 days ago
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Executive Chef MINA Group - Las Vegas, NV, United States program, and using local farmers and purveyors to highlight the regions finest ingredients. Executive Chef Our Ideal candidate is: A detail oriented culinary leader who will be a hands-on mentor 29 days ago
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