224 Food Service Equipment Jobs in Jersey City, NJ
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FOOD SERVICE WORKER (PART TIME) Compass Group - Jersey City, NJ, US . Distributes supplies, utensils and portable equipment. Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Serves customers 7 days ago
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FOOD SERVICE WORKER (FULL TIME) Compass Group - NEW YORK, NY, US standards. Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Cleans work areas, equipment and utensils. Distributes supplies, utensils and portable equipment More than 30 days ago
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Team Member Qdoba - Jersey City, NJ 07310, US to serve others etc.) Making each guest feel welcome and appreciated Frequently cleans the service line, restrooms, anticipating guests’ needs and personalizing equipment, and dining area and assist More than 30 days ago
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CATERING ATTENDANT (SEASONAL) Compass Group - Jersey City, NJ, US and supplies for catered functions to their scheduled locations. Logs and maintains food temperatures. Arranges tables and decorations. Arranges buffet tables with food, beverage and service items according 20 days ago
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Catering Services Worker - Liberty Science Center Aramark - Jersey City, NJ, US out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. COMPENSATION More than 30 days ago
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Executive Sous Chef ilili Restaurants - New York, NY, United States /organization, ordering, and equipment maintenance Maintains fast, accurate service, positive guest relations, and ensures products are consistent with company and brand quality standards Assists as requested Yesterday
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COOK (FULL TIME) Compass Group - MADISON, NJ, US per standards. Operates and maintains kitchen equipment as instructed. Assists in production planning, record keeping and reporting as required. Assists in the ordering and receiving of all food and supplies More than 30 days ago
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BARISTA (FULL TIME) Compass Group - New York, NY, US , portion control and maintenance of proper serving temperatures; follows HACCP standards. Maintains sanitation and orderliness of all equipment, supplies and utensils. Ensures proper food preparation 7 days ago
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General Manager | Zuma Cabo Zuma Restaurants - , NY, United States and services, including food and beverage supplies, equipment, and maintenance services Ensure compliance with all applicable laws, regulations, and industry standards related to food safety, sanitation, health 9 days ago
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Sous Chef - Liberty Science Center Aramark - Jersey City, NJ, US , and other foods • Arranges, garnishes, and portions food following established guidelines • Properly stores food by following food safety policies and procedures • Cleans and sanitizes work areas, equipment More than 30 days ago
Top locations
- New York, NY (221)
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- Princeton, NJ (9)
- Piscataway, NJ (9)
- Basking Ridge, NJ (9)
- The Bronx, NY (9)
- Parsippany, NJ (8)
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