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26 Japanese Chef Jobs

Sushi Chef II Hana Group - Los Gatos, California of knife skills, fundamentals of rolling sushi, and food safety. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish 8 days ago
Sushi Chef I Hana Group - Napa, California of rolling sushi and food safety. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe 8 days ago
Executive Ramen Chef Goodwin Recruiting - Boston, Massachusetts, US Executive Ramen Chef Seeking a skilled Executive Chef for this chef-driven, ramen-focused, and Japanese comfort food concept. The Executive Chef will lead kitchen operations, train and develop More than 30 days ago
Bartender - Donabe DONABE at the W Scottsdale - Scottsdale, AZ 85251, USA that offers rare and imported Wagyu, as well as a thoughtfully curated Sushi program that emphasizes high-quality seasonal cuisine through a shareable menu. Sushi Chef Lucas Chen brings an innovative take $10.85 per hour 14 days ago
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Sushi Chef Glenwild - Park City, UT 84098, USA Glenwild is looking for a highly-skilled Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chef's responsibilities include $28.00 per hour 15 days ago
Sushi Chef II Hana Group - San Francisco, California of knife skills, fundamentals of rolling sushi, and food safety. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish 19 days ago
AM Server - Donabe DONABE at the W Scottsdale - Scottsdale, AZ 85251, USA that offers rare and imported Wagyu, as well as a thoughtfully curated Sushi program that emphasizes high-quality seasonal cuisine through a shareable menu. Sushi Chef Lucas Chen brings an innovative take $20.00 per hour 15 days ago
Sushi Chef I Hana Group - Winter Park, Florida of rolling sushi and food safety. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe 22 days ago
Hotel Executive Chef - Donabe DONABE at the W Scottsdale - Scottsdale, AZ 85251, USA that offers rare and imported Wagyu, as well as a thoughtfully curated Sushi program that emphasizes high-quality seasonal cuisine through a shareable menu. Sushi Chef Lucas Chen brings an innovative take $90000 - $100000 per year 15 days ago
Dishwasher Restaurant GOMA - Cleveland, OH 44115, US for taking out the trash -Sweeps and mops floors. Goma is a new Japanese fusion concept; Chef Dante Boccuzzi’s newest project. We're located at the corner of E. 4th and Prospect in downtown Cleveland. The menu 17 days ago

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