9 Executive Chef Jobs in Groton, CT
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Breakfast Cook Mystic Marriott Hotel & Spa - Groton, Connecticut Path Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director Essential Job Functions Follow recipes to prepare food items accordingly. Wash, peel, and cut fruits and vegetables; cut, trim 6 days ago
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Cook Mystic Marriott Hotel & Spa - Groton, Connecticut . Your Growth Path Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel, and cut fruits and vegetables; cut, trim, or clean 23 days ago
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CAMPUS EXECUTIVE CHEF - CONNECTICUT COLLEGE Compass Group - NEW LONDON, CT, US mobility, teamwork, and communication flourish. Working as the Campus Executive Chef at Connecticut College , you will be responsible for overseeing all culinary functions at this prestigious higher More than 30 days ago
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Executive Sous Chef Ocean House - Westerly, Rhode Island for all kitchen personnel in accordance with staffing guidelines and forecasted labor costs. Adjust schedules throughout the week to meet business demands. Internal Relationship: Reports to the Executive Chef 3 days ago
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Executive Sous Chef Relais & Châteaux - Westerly, Rhode Island in accordance with staffing guidelines and forecasted labor costs. Adjust schedules throughout the week to meet business demands.Internal Relationship:Reports to the Executive Chef and maintains relations 5 days ago
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DIRECTOR OF DINING SERVICES Compass Group - New London, CT, US team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations More than 30 days ago
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PATIENT FOOD SERVICES MANAGER Compass Group - Norwich, CT, US is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary We are seeking a Patient Services Manager to lead More than 30 days ago
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House Manager, Live-in or Live-out Society Staffing - Westerly, RI management & negotiations. Procuring residential equipment, supplies & services on schedule as needed. Working collaboratively with executive and household staff, such as the Housekeeping team, Chefs 7 days ago
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SOUS CHEF Compass Group - Willimantic, CT, US for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Positions More than 30 days ago
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- Providence, RI (11)
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