30 Catering Chef Jobs in Greenvale, NY - page 2
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Catering Sous Chef - Fordham Lincoln Center Aramark - New York, NY, US Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors... 17 days ago
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CATERING CHEF MANAGER - FISD - NEW YORK, NY Compass Group - New York, NY, US Referral guidelines, FAQs and the Compass Employee Referral Policy, email . Click to view the step-by-step instructions to refer a friend to this position. Job Summary The Catering Chef Manager holds duties 24 days ago
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SOUS CHEF Compass Group - New York, NY, US Friday 6am to end of shift. Details : This is a high-profile account in Hudson Yards NYC. The location has catering and a small cafe. The Sous Chef will manage 1 associate and support the general manager 9 days ago
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Sous Chef Compass Group - New York, NY, US Salary: $70,000 - $80,000 Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most 8 days ago
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Sous Chef Compass Group - NEW YORK, NY, US , entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating 10 days ago
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SOUS CHEF - FISD - TARRYTOWN, NY Compass Group - Tarrytown, NY, US , entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating 10 days ago
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EXECUTIVE CHEF Compass Group - New York, NY, US a kosher kitchen which focuses on catering, mobile dining solution, and a grab & go program. Executive Chef will be overseeing (2) associates and will lead the kitchen with a hands on approach. Key 16 days ago
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EXECUTIVE CHEF - NEW YORK UNIVERSITY - BROOKLYN, NY Compass Group - Brooklyn, NY, US foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must Comprehensive knowledge of food and catering trends with a focus on quality 19 days ago
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Catering Manager Compass Group - NEW YORK, NY, US , sanitation, and all facility-related activities. Works with the Chef in creating menus. Trains catering associates in service techniques, menu presentation, and customer service. Tracks and monitors the labor 19 days ago
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Sous Chef, Premium Airport Lounge JFK Compass Group - Jamaica, NY, US professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces More than 30 days ago
Top locations
- New York, NY (16)
- Brooklyn, NY (4)
- Montclair, NJ (2)
- The Bronx, NY (2)
- Jamaica, NY (2)
- Commack, NY (2)
- Greenwich, CT (1)
- Norwalk, CT (1)
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