2 Hotel Pastry Chef Jobs in Georgia
-
Pastry Sous Chef - Midtown Location Piedmont Driving Club - Atlanta , Georgia 30301 , United States . OUR VALUES: Professionalism, accountability, communication, quality, and teamwork! Requirements: High School Diploma or GED Three+ years of experience as a pastry sous chef in a predominantly scratch retail 5 days ago
-
Bakery & Deli Associate Henri's Bakery & Deli - Norcross, GA 30092, US in New York and Rhode Island before arriving in Atlanta as the opening pastry chef of the Biltmore Hotel. Six years later, his passion for creating gourmet baked goods and for serving others led him More than 30 days ago
Top locations