87 Operation Restaurant Manager Jobs in Fort Mill, SC
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Restaurant Assistant Manager Zaxby's - Fort Mill, South Carolina . To our team members, Zaxby's is an indescribably great place to work! Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational 3 days ago
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Restaurant General Manager Zaxby's - Charlotte, North Carolina Manager Development Plan and Operations Excellence Capstone Class Food Safety Certification and Manager Certification Any additional training required by Zax LLC Ensure that the restaurant delivers great 3 days ago
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Restaurant Assistant Manager Goodwin Recruiting - Fort Mill, South Carolina, US and pursue excellence relentlessly 2+ years in a similar role in a full-service restaurant Ability to pass drug and background screenings Restaurant Manager's Responsibilities : Manage day to day operations More than 30 days ago
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Assistant Manager Wendy's - Fort Mill, South Carolina : · Train, monitor and reinforce food safety procedures to crew members. · Perform walk-thru to ensure restaurant is ready to open/close. · Communicate with crew members and managers through team huddles 9 days ago
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Assistant Manager Wendy's - Fort Mill, South Carolina : · Train, monitor and reinforce food safety procedures to crew members. · Perform walk-thru to ensure restaurant is ready to open/close. · Communicate with crew members and managers through team huddles 29 days ago
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Team Member Burger King - Charlotte, NC 28202, US The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures More than 30 days ago
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General Manager Invited - Charlotte, NC, United States . Invited. Where You Belong. Job Summary The General Manager is a strategic business leader responsible for managing the Club's daily operations. They will maintain a high standard of excellence while 18 days ago
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General Manager Velvet Taco - Charlotte, NC, United States in overseeing the daily operations of your assigned restaurant. The Manager’s duties include ensuring effective operations, providing the high food quality and cleanliness standards, engaging in team member 27 days ago
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Executive Chef | Midwood Smokehouse | Charlotte Market Midwood Smokehouse - Charlotte, NC 28205, US daily kitchen operations and address restaurant concerns effectively. Maintain rigorous health, safety, and sanitation standards. Executive Chef Requirements: High School Diploma; Four Year Degree 6 days ago
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Airport Lounge Operations Manager Sodexo - Charlotte, North Carolina will have a background in high level hospitality or restaurant operations from a recognized concept or hotel group in the industry. The successful candidate will: have oversight of day-to-day operations; deliver high 22 days ago
Top locations
- Charlotte, NC (119)
- Rock Hill, SC (16)
- Matthews, NC (15)
- Concord, NC (11)
- Gastonia, NC (11)
- Huntersville, NC (11)
- Unionville, NC (9)
- Pageland, SC (9)
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