97 Kitchen Chef Jobs in Falls Church, VA
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Executive Chef Compass Group USA - Falls Church, VA, United States Salary: $70,000 - $75,000 Job Summary As the Executive Chef II, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff 15 days ago
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Cook First Watch Restaurants, Inc. - Falls Church, Virginia for delivering high-quality, safe food in a fast-paced kitchen Follow our amazing recipes (yep - our Chef is an award winner!) & Use only the freshest ingredients Maintain a clean, sanitized, and organized station 13 days ago
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FOOD SERVICE UTILITY (FULL TIME AND PART TIME) Compass Group - Alexandria, VA, US executive chefs, and 21,000 professional food service team members. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities 15 days ago
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EXECUTIVE CHEF II - FALLS CHURCH, VA Compass Group - FALLS CHURCH, VA, US we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. Job Summary As the Executive Chef II, you will be responsible for overseeing kitchen operations while More than 30 days ago
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General Manager Gecko Hospitality - Falls Church, VA So far, 2017 has been awesome! But we are just getting started! We are staffing up for the summer and in high demand for General Managers, Kitchen Manager, Restaurant Manager, Director of Ops 28 days ago
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Sous Chef The Fairmont, DC - Washington, DC, United States has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen 4 days ago
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Sous Chef Great American Restaurants - Fairfax, VA, United States to our guests and each other every day. Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks 10 days ago
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Pastry Cook Marriott International, Inc - Arlington, Virginia checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment 3 days ago
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Pastry Sous Chef Compass Group - Washington, DC, US have a good sense of food and labor cost, as they directly affect monthly and yearly revenue. The Pastry Sous Chef will assist in overseeing the overall running of the kitchen and maintaining cleanliness 2 days ago
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Executive Chef Compass Group - Washington, DC, US of the unmatched scope of knowledge, resources and relationships to produce events that exceed our clients expectation and delight in every way. Job Summary Working as the Executive Chef, you will be responsible 3 days ago
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- Washington, DC (34)
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