Latest Catering jobs in Dahlonega, GA - JobisJob United States Mobile

5 Catering Jobs in Dahlonega, GA

Cook - Catering Aramark - Dahlonega, GA, US At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our... More than 30 days ago
Catering Services Supervisor - University of North Georgia Aramark - Dahlonega, GA, US This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing... More than 30 days ago
Line Cook Acts Retirement-Life Communities - Gainesville, Georgia ." Requirements: The ideal candidate will meet the following requirements: High school diploma or equivalent Minimum of two years’ progressive responsibility in a full-service restaurant, catering, healthcare 22 days ago
Student Worker - Food Service or Catering - University of North Georgia Aramark - Dahlonega, GA, US you want to go. As a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you’ll master customer service and social More than 30 days ago
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- What are the roles and responsibilities for Catering?
- Catering is the industry responsible for providing beverages, food, and other services to different clients for special events. Caterers are some of the professionals working on this area and their duties are related to organize and control catering operations. These professionals make use of independent contractors in order to perform catering services for weddings and parties. They may work as personal caterers for some clients or be hired for specific events like corporate events and family reunions.
  
  People working on Catering industry usually perform many of the following tasks:
  • Attending customer´s complaints.
  • Ensuring dining and kitchen room areas are clean.
  • Supervising the purchase of products.
  • Planning food menus.
  • Discussing catering arrangements with clients.
  
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- What are the required skills for Catering?
- • Having good organizational skills.
  • Being able to work under pressure.
  • Having strong communication skills.
  • Being energetic.
  • Having time management skills.
  • Being creative.
  • Having marketing skills.
  • Being responsible and trustworthy.
  • Having excellent customer service skills.
  • Being able to work with a team.
  
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- Is my educational background ideal for Catering?
- Candidates for Catering jobs need to have understanding of management techniques and knowledge of food service. A suitable academic qualification for this industry is the Degree in Hospitality Management or Food and Beverage Management. Professionals working on this business begin as kitchen helpers and then move towards cook or chef positions in order to start their own catering service. Experience and skills are obtained on-the-job and some employers require that candidates have a driver´s license.
  
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General Manager Huddle House - Helen, GA 30545, USA in the restaurant and/or handle catering and banquet events Positively impact the unit through demonstrated creativity in developing and implementing strategic initiatives in the unit Appropriately schedule staff More than 30 days ago

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