8 Restaurant Area Manager Jobs in Cut Off, LA
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Director of Operations Pizza Hut - Cut Off, LA solving and process improvement while holding the Territory Manager, Area Coaches and Restaurant Managers to brand standards. The Director of Operations (DO) is organized, open minded, self-starter 17 days ago
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Area Coach Pizza Hut - Cut Off, LA preparing Shift and General Managers. • Ensures internal promotions and external hiring processes are executed at the area and restaurant level. • Takes personal accountability in developing Shift Managers 3 days ago
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Burger King Shift Leader Burger King - Cut Off, LA for directing the daily operations of a restaurant in the Restaurant General Manager's and Assistant Manager's absence. This includes but is not limited to ensuring compliance with company standards in all areas 18 days ago
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Host/Cashier Boomtown New Orleans - Harvey, Louisiana refunds or Credit memorandums as directed by Supervisor/Manager. Coordinates and controls the flow of the restaurant. Resolves service issues according to established guidelines. Ensures dining and serving 6 days ago
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Assistant Restaurant Manager Popeyes - Raceland, LA 70394, US and coworkers Willingness to learn all areas of restaurant operations and work multiple stations Benefits: Dental Insurance Employee discount Health insurance Life insurance Paid time off Vision insurance Don't More than 30 days ago
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Assistant Restaurant Manager Popeyes - Marrero, LA 70072, US and coworkers Willingness to learn all areas of restaurant operations and work multiple stations Benefits: Dental Insurance Employee discount Health insurance Life insurance Paid time off Vision insurance Don't More than 30 days ago
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Burger King Restaurant General Manager Burger King - Harvey, LA . • Train and develop the capabilities of Assistant Managers and Manager Trainees in the areas of management skills and technical knowledge to provide for growth. Position Requirements: • 3-5 years of General 11 days ago
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General Manager IHOP - Harvey, LA 70058, US for all levels within their area, including management, key hourly team members and shift leaders. Teaching, coaching, leading and developing General Managers and the entire restaurant management team. Ensuring More than 30 days ago
Top locations
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