Latest Contract Food Service Management jobs in Chicago, IL

7 Contract Food Service Management Jobs in Chicago, IL

Senior Procurement Consultant(Manager/Sr.Manager) ScaleneWorks INC - Chicago, IL, United States ) services procurement, contracts and category management · Conduct training sessions for delivery, sales, and marketing teams · Help build high-impact case studies with business benefits · Extensive 27 days ago
Food Service Director Aramark - Chicago, IL, US with Client Management and maintains effective client and customer relations at all levels with client organization • May participate in sales process and negotiation of contracts • Looks for opportunities 3 days ago
CATERING MANAGER Compass Group - Chicago, IL, US of experience in hospitality industry including three years in management (preferably Catering Management) is required Booking, selecting and costing menu items, pricing contracts, and resourcing temporary help 6 days ago
CAFE RETAIL MANAGER ( ST ANTHONY HOSP) CHICAGO IL Compass Group - Chicago, IL, US and maintains cash handling standards as outlined in the Corporate Policies and Procedures Manual to eliminate theft of services or Company funds Preferred Qualifications: B.S. Degree in Food Services Technology 10 days ago
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Food Service Director- Retail Aramark - Chicago, IL, US with Client Management and maintains effective client and customer relations at all levels with client organization • May participate in sales process and negotiation of contracts • Looks for opportunities More than 30 days ago
Regional Director of Operations - Chicago, IL Compass Group - Chicago, MA, US . Experience in multi-unit management in contract food services, required While not mandatory, culinary experience is a big plus, as it contributes to our commitment to excellence. Is proficient in Compass Group More than 30 days ago
DIRECTOR FOOD SERVICE OPERATIONS -Benedictine University- Lisle, IL Compass Group - Lisle, IL, US along with proper storage and use of food Preferred Qualifications: Bachelor’s degree is preferred, or equivalent professional experience Eight to ten years contract food service experience, including six 21 days ago

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