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57 Chef Manager Schools Jobs

Cook / Float position Brittany Manor - Midland, United States , tray assembly and cleaning. In the absence of the chef and/or dietary manager, the cook supervises the culinary center’s employees. Education and/or Experience High school diploma or equivalent preferred 6 days ago
CHEF MANAGER -NORTH MIDDLESEX SCHOOL NUTRITION Whitsons Culinary Group - Townsend, Massachusetts Requisition Number 10812 Job Title CHEF MANAGER -NORTH MIDDLESEX SCHOOL NUTRITION Location North Middlesex Admin Job Description The Chef/Manager is responsible for the overall operations 19 days ago
Chef de Cuisine Fiddler's Creek - Naples, FL, United States . ACF designation preferred. Minimum 5 years’ experience in the culinary industry as a Sous Chef, with positive progression in the industry preferred. Sanitation Certificate highly desirable. Manager Food 14 days ago
Restaurant Chef Universal Orlando - Orlando, Florida culinary experience; or equivalent combination of education and experience. CERTIFICATIONS, LICENSES, REGISTRATIONS: Chef’s apprentice preferred Certified Professional Food Manager Certification required Yesterday
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Chef Manager Gecko Hospitality - Falls Church, VA, US of culinary, leadership, HR and managerial skills. The Chef Manager will be available for extensive domestic travel to major cities in the US. The position requires: Bachelors Degree or Culinary school Degree 6 days ago
Cook Emory Healthcare - Lithonia, Georgia to the Chef or Manager. Performs related responsibilities as required. MINIMUM QUALIFICATIONS: A high school diploma or equivalent preferred. Must be able to read, write, and follow instructions. Two years 24 days ago
Sous Chef Salt Face Mule Brewing - Asheville, NC 28804, US are met Assure kitchen personnel is trained in best cleanliness and sanitation practices Qualifications for Sous Chef High school or GED equivalent required, formal culinary training or associate degree 2 days ago
Salt Face Mule Sous Chef Salt Face Mule Brewing - Asheville, NC 28804, US are met Assure kitchen personnel is trained in best cleanliness and sanitation practices Qualifications for Sous Chef High school or GED equivalent required, formal culinary training or associate degree 2 days ago
Lead Cook - Pastry - Caribe Royale Orlando Hotel Caribe Royale - Orlando, FL 32821, USA team leader is aware of any special products needed for upcoming functions. Supply own basic tools of the trade i.e., Chef's knife, paring knife, peeler Any other reasonable requests made by your manager 9 days ago
Executive Kitchen Manager Silverspot Cinema - Chapel Hill, NC 27514, US . Will have certain autonomy with check and balance of the general manager and corporate. JOB REQUIREMENTS: • Minimum Five Years of Executive Chef -Kitchen Management experience in a full-Service Restaurant • Minimum 3 days ago

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