Latest Kitchen Manager jobs in Campbell, CA (page 2)

29 Kitchen Manager Jobs in Campbell, CA - page 2

Hotel Breakfast Attendant- Part Time Domain Sunnyvale - Sunnyvale, California . Associates must at all times be attentive friendly helpful and courteous to guests managers and other associates. Be able to operate and maintain cleanliness of all kitchen equipment. Maintain the 'Clean 2 days ago
Kitchen Manager in Training (FM) Smoking Pig BBQ - Fremont, CA 94538, USA Ensure compliance with all government regulatory agencies standards (example: Food and Drug Administration (FDA), United Stated Department... $25 - $29 per hour 6 days ago
Sous Chef Manager - Eataly Silicon Valley Eataly North America - Santa Clara, California Job Description The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen 8 days ago
Sous Chef Il Fornaio Cucina Italiana - Santa Clara, CA 95054, USA experience with attention to the details of our authentic Italian cuisine, recipes and execution is required. 1 years prior experience as a Sous Chef, Kitchen Manager or Supervisor required. Daily $75000 - $80000 per year 11 days ago
Caffe Macs Catering Services Assistant Apple - Cupertino, California, United States is needed - phenomenal people like you to communicate order updates to your manager, catering admin and Chef team, pack and transport goods according order requests between kitchens, storage facilities 8 days ago
Food Service Worker Aramark - San Jose, CA, US Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high 14 days ago
Executive Chef - Walmart Sunnyvale Aramark - Sunnyvale, CA, US proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly 17 days ago
Dining Services - Manager in Training Healthcare Services Group, Inc. - Santa Clara, California - Learning to be responsible for all training, quality control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes touring the kitchen several times 21 days ago
Executive Chef Hayes Mansion San Jose - San Jose, California waste. Review/change menus as per corporate directive and hold menu tastings after a menu change. Recommend to General Manager all kitchen operating supplies and capital purchases required. Maintain 22 days ago
Levi's Stadium - Suites Supervisor Compass Group - Santa Clara, CA, US if food temperatures are not within acceptable limits. • One hour prior to doors, do a suite-walk and verify all suites with preorders are set to Levy Standards. o Alert kitchen and manager if items More than 30 days ago

«Prev Next»

Top locations