39 Sous Jobs in Boston, MA
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Sous Chef Sodexo - Boston, Massachusetts Unit Description: Do you want to be part of a food program that is innovative and leveraging sustainable resources? Sodexo is seeking a Sous Chef for Tufts Medical Center located in Boston, MA 8 days ago
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Sous Chef Delaware North at Boston Logan International Airport - East Boston, MA The Opportunity Delaware North Travel and Hospitality is searching for a skilled Sous Chef to join our team at Boston Logan Airport in Boston, Massachusetts. As Sous Chef, you will successfully 13 days ago
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Sous Chef- Fox and Flight (Boston Logan International Airport) Cielo Projects - Boston, Massachusetts Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have... 7 days ago
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Sous Chef - F1 Arcade Boston Seaport F1 Arcade - Boston, MA 02210, USA This is a unique opportunity to be the first Sous Chef for our upcoming Boston location. This position will direct and oversee all food menu development, quality, execution, hiring and training for our emerging 6 days ago
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Sous Chef III at New England Aquarium Sodexo Live - Boston, MA 02110, USA Job Listing: Sous Chef III At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team 12 days ago
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Sous Chef Revere Hotel Boston Common - Boston, Massachusetts Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe... 18 days ago
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Executive Sous Chef The Newbury Boston - Boston, Massachusetts on Newbury Street. Overview: The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B 20 days ago
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CATERING SOUS CHEF - CORPORATE DINING - BOSTON, MA Compass Group - Boston, MA, US a job but the start of a career where you can flourish. Job Summary As the Catering Sous Chef, you will be responsible for the successful operation of the Culinary Department for a high-volume corporate dining account 21 days ago
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Sous Chef The Liberty Hotel - Boston, Massachusetts Assist with the planning and managing of the kitchen as appropriate in order to achieve customer satisfaction, quality service, compliance... 27 days ago
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Seasonal Cook Boston Harbor Hotel - Boston, Massachusetts for the guest. Check the quality of the food as it arrives in the kitchen and informs the Sous Chef of damage product. Properly labels, dates, storage of all food. Maintains work area in a safe and sanitary 13 days ago
Top locations
- Manchester, NH (7)
- Worcester, MA (5)
- Lowell, MA (4)
- Marlborough, MA (4)
- Providence, RI (4)
- Ayer, MA (3)
- Nashua, NH (3)
- Derry Village, NH (3)
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