Restaurant Chef Jobs in Louisiana
Brennan's Restaurant - New Orleans, LA, United States
up in New Orleans’ most revered and iconic dining rooms. Job description Brennan’s seeks experienced Sous Chef to join our award-winning team. Brennan’s is one of the most celebrated restaurants
from: linkedin.com - 9 days ago
Morrison Healthcare - Morgan City, LA, United States
. Assists with managing cost controls and control expenditures for the account. Performs other duties as assigned. Qualifications: 1 to 3 years of culinary management experience. Experience in restaurants
from: linkedin.com - 19 days ago
Hufft Marchand Hospitality - Metairie, Louisiana
Chef Brett Monteleone and team are looking for a talented hospitality driven chef to join the team at Hufft Marchand Hospitality!Our restaurants, commisary and catering divisions focus on: Chef
from: snapjobsearch.com - 2 days ago
Creole Cuisine Restaurant Concepts - New Orleans, LA, United States
, but are not limited to: Must be willing and able to work a flexible schedule including holidays General Managers and Executive Chefs: 4+ years of proven success in a full service, fast paced restaurant environment
from: linkedin.com - 23 days ago
Dickie Brennan & Company - New Orleans, LA, United States
and development of cooks Profit – the Sous Chef shares in the responsibility of making the restaurant financially successful. He/She must strive to optimize product and labor dollars without compromising quality
from: linkedin.com - 25 days ago
Creole Cuisine - New Orleans, LA 70130, US
schedule including holidays Service and Kitchen Managers: 2+ years experience in a full service, fast paced environment General Managers and Executive Chefs: 4+ years of proven success in a full service
from: workstream.is - 7 days ago
Commander's Palace - New Orleans, LA 70115, US
and now Chef Meg Bickford - have made Commander's Palace the world-class restaurant what it is today and its leading-edge Haute Creole cuisine reflects the best of the city.
from: workstream.is - More than 30 days ago
Sodexo Live - New Orleans, LA 70130, USA
Banquet Cook/Prep Cook $15-$17 Sous Chef $18 - $23 Steward Supervisor $17- $20 Pastry Cook $15-$17 Soda Shop Clerk $12.00 plus tips Restaurant Servers $5.00 plus tips Restaurant Bartenders $10.00 plus tips
from: applicantpro.com - More than 30 days ago
Ralph Brennan Restaurant Group - New Orleans, LA 70130, US
. Brennan's Sous Chefs work closely with the Executive Chef to maintain the highest quality and standards in the daily operations of the restaurant. About You: Embody hospitality and are a leader in the kitchen
from: workstream.is - 19 days ago
Ralph Brennan Restaurant Group - New Orleans, LA 70130, US
Ralph Brennan's Red Fish Grill has an immediate opportunity for a Receiver to join our talented culinary team. Our Receivers enable our chefs and restaurant to serve the best local and regional
from: workstream.is - 26 days ago
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