Corporate Executive Chef Jobs in Houma, LA

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DIRECTOR DINING SERVICES - New Orleans, LA  

Compass Group - New Orleans, LA, US

Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food

from: Compass Group - 3 days ago

COOK (FULL TIME)  

Compass Group - METAIRIE, LA, US (+3 locations)

Pierce a 2019 Most Admired CEO. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food

from: Compass Group - 4 days ago

DIRECTOR OF DINING SERVICES I- METAIRIE, LA  

Compass Group - METAIRIE, LA, US

Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food

from: Compass Group - 11 days ago

EXECUTIVE CHEF II - Metairie, LA  

Compass Group - METAIRIE, LA, US

service team members. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff

from: Compass Group - More than 30 days ago

EXECUTIVE CHEF  

Compass Group - New Orleans, LA, US

chefs, and 17,000 professional food service team members. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work

from: Compass Group - More than 30 days ago

EXECUTIVE CHEF I - New Orleans, LA  

Compass Group - NEW ORLEANS, LA, US

service team members. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff

from: Compass Group - More than 30 days ago

EXECUTIVE CHEF III - New Orleans, LA  

Compass Group - New Orleans, LA, US

Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food

from: Compass Group - 26 days ago

EXECUTIVE CHEF III- METAIRIE, LA  

Compass Group - METAIRIE, LA, US

service team members. Job Summary This Executive Chef III will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines

from: Compass Group - More than 30 days ago

COOK (FULL TIME AND PART TIME)  

Compass Group - New Orleans, LA, US

dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines

from: Compass Group - More than 30 days ago

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EXECUTIVE CHEF I- NEW ORLEANS, LA  

Compass Group - NEW ORLEANS, LA, US

service team members. Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff

from: Compass Group - More than 30 days ago


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