Restaurant Chef Jobs in Hayward, CA

Goodwin Recruiting - Hayward, California, US (+1 location)

A well established restaurant is seeking an Executive Sous Chef with excellent communication and the ability to work hand in hand with the Chef / Owner. If this is you, please apply. Executive Sous

from: staffingfuture.com - More than 30 days ago

Omakase Restaurant Group - San Francisco, CA, United States

Omakase Restaurant Group is searching a Chef De Cuisine . The CDC is responsible for upholding the high level culinary standards of the Michelin star restaurant. Working closely with the Executive

from: linkedin.com - 4 days ago

Atelier Crenn - San Francisco, CA, United States

achieved its first Michelin Star that same year and garnered a second the following year. In 2018, Atelier Crenn became the first female-led, US restaurant to receive three Michelin Stars. Since then, Chef

from: linkedin.com - 10 days ago

Eataly North America - Santa Clara, California

restaurants. The Sous Chef Manager is a focused management presence, not only maintaining food quality standards, but also training and inspiring staff at all levels about Eataly’s products and services

from: resume-library.com - 6 days ago

Hana Group - Fremont, California

work environment. To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest quality. Ultimately, an exceptional sushi chef should work well under pressure

from: resume-library.com - 19 days ago

Il Fornaio Cucina Italiana - Santa Clara, CA 95054, USA

Il Fornaio Cucina Italiana, with 18 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Sous Chef to join our great team. Strong kitchen and dining room $75000 - $80000 per year

from: applicantpro.com - 9 days ago

Hana Group - Redwood City, California

proper utilization of resources and handling of food and equipment. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during assigned work

from: resume-library.com - 14 days ago

Il Fornaio Cucina Italiana - Palo Alto, CA 94301, USA (+1 location)

Il Fornaio Cucina Italiana, with 19 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Sous Chef to join our great team. Strong kitchen and dining room $75000 - $80000 per year

from: applicantpro.com - 16 days ago

Vista Terrace of Belmont - Belmont, CA 94002, USA

of front-of-the-house operations. A minimum of 3 years of progressive management experience as an Executive Chef. Experience with restaurant openings is a plus. Previous experience working in Independent $85000 - $95000 per year

from: applicantpro.com - 19 days ago

Goodwin Recruiting - Dublin, California, US

We are looking for an upscale fast-casual restaurant Sous Chef who has a people-first, hands-on management style. Benefits: Base compensation based on a 50-hour work-week, paid hourly, including

from: staffingfuture.com - More than 30 days ago