Kitchen Chef Jobs in Framingham, MA
Boston Marriott Burlington - Burlington , Massachusetts 01803 , United States
and have the experience of interacting within a professional kitchen. Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to associates. To deal with other
from: jobtarget.com - 5 days ago
Tufts University - Medford, Massachusetts
for the effective management of the kitchen, food production stations and culinary staff in the retail dining unit. The Chef Manager provides leadership in the areas of food preparation and presentation, menu
Register your RESUMEfrom: resume-library.com - 3 days ago
Sodexo - Boston, Massachusetts
Unit Description: Do you thrive in a fast-paced kitchen environment? Grow your culinary career in a management position with Sodexo! Sodexo's Campus Segment is seeking an Executive Chef 2
Register your RESUMEfrom: resume-library.com - 3 days ago
Burtons Grill & Bar - Shrewsbury, MA 01545, US
be chef-driven, as our food is prepared from scratch daily in high-volume kitchens. Benefits: Our compensation is competitive and based on experience. Full-time employees are eligible for health insurance
from: workstream.is - 6 days ago
Boston Marriott Burlington - Burlington, Massachusetts
of all banquet functions. Needs to understand the concepts and have the experience of interacting within a professional kitchen. Follows instructions and understand the philosophy of the Executive Chef and carry
Register your RESUMEfrom: resume-library.com - 4 days ago
Hebrew SeniorLife, Inc. - Canton, Massachusetts
Job Code: Reports To (Title): Chef EEOC: FLSA: WC Code: Position Summary: To work flexibly throughout all kitchens and to prepare proper amounts of menu items in accordance with dietary spread sheets
Register your RESUMEfrom: resume-library.com - 9 days ago
Aramark - Boston, MA, US
chef managers and hourly staff, to ensure quality in final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques Coach employees by creating
from: Aramark (+1 source) - More than 30 days ago
Peregrine - Boston, Massachusetts
Overview: Opportunity: Steward / Dishwasher Perform dishwashing and kitchen cleaning functions. Your Growth Path Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus Wash dishes
Register your RESUMEfrom: resume-library.com - 9 days ago
Compass Group - Boston, MA, US
including the Executive Sous Chef and Lead Banquet Chefs. - Develop daily prep lists and assignments for all full-service catering production. - Manage and mentor kitchen staff, providing guidance, training
from: Compass Group - 13 days ago
Aramark - Bedford, MA, US (+1 location)
Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers
from: Aramark (+1 source) - 19 days ago
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