Kitchen Chef Jobs in Framingham, MA

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Banquet Chef  

Boston Marriott Burlington - Burlington , Massachusetts 01803 , United States

and have the experience of interacting within a professional kitchen. Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to associates. To deal with other

from: jobtarget.com - 5 days ago

Chef Manager - Carmichael Hall  

Tufts University - Medford, Massachusetts

for the effective management of the kitchen, food production stations and culinary staff in the retail dining unit. The Chef Manager provides leadership in the areas of food preparation and presentation, menu

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from: resume-library.com - 3 days ago

Executive Chef 2  

Sodexo - Boston, Massachusetts

Unit Description: Do you thrive in a fast-paced kitchen environment? Grow your culinary career in a management position with Sodexo! Sodexo's Campus Segment is seeking an Executive Chef 2

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from: resume-library.com - 3 days ago

Assistant Manager  

Burtons Grill & Bar - Shrewsbury, MA 01545, US

be chef-driven, as our food is prepared from scratch daily in high-volume kitchens. Benefits: Our compensation is competitive and based on experience. Full-time employees are eligible for health insurance

from: workstream.is - 6 days ago

Banquet Chef  

Boston Marriott Burlington - Burlington, Massachusetts

of all banquet functions. Needs to understand the concepts and have the experience of interacting within a professional kitchen. Follows instructions and understand the philosophy of the Executive Chef and carry

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from: resume-library.com - 4 days ago

Per Diem Cook  

Hebrew SeniorLife, Inc. - Canton, Massachusetts

Job Code: Reports To (Title): Chef EEOC: FLSA: WC Code: Position Summary: To work flexibly throughout all kitchens and to prepare proper amounts of menu items in accordance with dietary spread sheets

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from: resume-library.com - 9 days ago

Senior Executive Campus Chef  

Aramark - Boston, MA, US

chef managers and hourly staff, to ensure quality in final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques Coach employees by creating

from: Aramark (+1 source) - More than 30 days ago

Steward  

Peregrine - Boston, Massachusetts

Overview: Opportunity: Steward / Dishwasher Perform dishwashing and kitchen cleaning functions. Your Growth Path Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus Wash dishes

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from: resume-library.com - 9 days ago

Executive Chef  

Compass Group - Boston, MA, US

including the Executive Sous Chef and Lead Banquet Chefs. - Develop daily prep lists and assignments for all full-service catering production. - Manage and mentor kitchen staff, providing guidance, training

from: Compass Group - 13 days ago

Executive Chef-Weekdays-MA  

Aramark - Bedford, MA, US (+1 location)

Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers

from: Aramark (+1 source) - 19 days ago


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Kitchen Chef in Framingham, ma