Restaurant Chef Jobs in Foxborough, MA
ASAP Associates - Framingham, MA, United States
a pivotal role in our culinary team? Join us where you'll support our Executive Chef in orchestrating the culinary magic of our restaurant and banquet operations. With a focus on innovation and precision
from: linkedin.com - 13 days ago
The Martucci Group - Smithfield, RI, United States
volume upscale casual restaurant(s); additional years experience as #2 Sous Chef developing menus & specials may also be considered B.S. in Culinary Science, or related training/certification Demonstrated
from: linkedin.com - 16 days ago
Hebrew SeniorLife, Inc. - Canton, Massachusetts
as assigned by the Chef. Qualifications: Minimum of two years experience as a Cook or Cooks Helper in an upscale hotel or restaurant. Ability to pass a CORI background check and physical examination including
Register your RESUMEfrom: resume-library.com - 9 days ago
Beacon Search,Inc. - Boston, MA, United States
LOCATION About the Restaurant: One of the most beautiful restaurants and coveted locations in the city. Upscale, contemporary menu in a comfortable, elegant environment. Award winning chef. High profile
from: linkedin.com - 16 days ago
Brightview Senior Living, LLC - Arlington, Massachusetts
, Hospitality, Chef, Food Prep, Line Cook, ServSafe, Restaurant, Dining, Food and Beverage Responsibilities: What you will get to do as a Cook at Brightview? You will use your creativity and passion for delicious
Register your RESUMEfrom: resume-library.com - 3 days ago
Burtons Grill & Bar - Framingham, MA 01702, US (+1 location)
but also mentorship and development of our kitchen staff, ensuring that our team is constantly growing and improving. What You’ll Bring: - Proven experience as an Executive Chef in a high-volume, $5mill plus sales
from: workstream.is - More than 30 days ago
Compass Group - Boston, MA, US
. QUALIFICATIONS: - At least three years of proven experience as a executive chef or executive sous chef (or combined) in a high-volume, high-end catering, restaurant or hotel environment. - Strong culinary skills
from: Compass Group - 13 days ago
Burtons Grill & Bar - Shrewsbury, MA 01545, US
and amazing experiences to the table. Our Managers must have a thorough understanding of restaurant operations and provide both leadership and strategic direction within the restaurant. Our managers must
from: workstream.is - 6 days ago
Goodwin Recruiting - Boston, Massachusetts, US
We are looking for an energetic Sous Chef who can lead and manage our BOH team in a high-volume, upscale setting! Sous Chef Qualifications: 2-4 years of Sous Chef level experience in a high-volume
from: staffingfuture.com - More than 30 days ago
Westin Boston Seaport District - Boston, Massachusetts
Job Summary: The Chef de Cuisine will direct enhance and refine the culinary experience through driving quality innovation execution and consistency in the resort restaurant. The Chef de Cuisine
Register your RESUMEfrom: resume-library.com - 16 days ago
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