Contract Food Service Management Jobs in Fort Washington, PA

Compass Group - Cherry Hill, NJ, US

for the success of both the culinary and food service operation. Key Responsibilities: Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P&L accountability

from: Compass Group - 4 days ago

Aramark - Philadelphia, PA, US

will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. The ability to focus on client and customer services

from: Aramark (+1 source) - 8 days ago

Compass Group - Horsham, PA, US (+1 location)

management of food service operation to include inventory, ordering and receiving Knowledge of P&L accountability and contract-managed service experience is desirable Proficient in menu development, cost

from: Compass Group - 22 days ago

Aramark - Newtown, PA, US

highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. The ability to focus on client and customer services, entrepreneurship and building and growing a strong

from: Aramark - 14 days ago

Compass Group - Newtown Square, PA, US

Qualifications: B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus four years of directly related experience preferred. Five to seven years of direct foodservice operational

from: Compass Group - 14 days ago

Aramark - Trenton, NJ, US

with Client Management and maintains effective client and customer relations at all levels with client organization • May participate in sales process and negotiation of contracts • Looks for opportunities

from: Aramark - 13 days ago

Aramark - Philadelphia, PA, US

will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. The ability to focus on client and customer services

from: Aramark - More than 30 days ago

Compass Group - MEDIA, PA, US

you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P

from: Compass Group - More than 30 days ago