Kitchen Jobs in Chicago, IL
McDonald's - Chicago, IL, United States
Kitchen Utilize the latest technology to connect with your team around the globe We are an equal opportunity employer committed to the diversity of our crew members, staff, operators, and suppliers
from: linkedin.com - 16 days ago
Compass Group - Chicago, IL, US
items. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods. Cleans kitchen after preparation and serving, maintaining high
from: Compass Group - 3 days ago
Langham Hospitality Group - Chicago, IL, United States
of the Lounge area, ensuring a pleasant environment for guests. Collaborate with the Kitchen and Bar staff to ensure efficient food and beverage service, maintaining quality and presentation standards
from: linkedin.com - 16 days ago
Tao Group Hospitality - Chicago, IL, United States
within a high-volume kitchen setting is essential. Two-year associate degree (60 credit hours) in Culinary Arts or equivalent work experience preferred. Strong menu planning, ability to coach, build a team
from: linkedin.com - 20 days ago
Compass Group - Chicago, IL, US (+2 locations)
. Responsible for records from area worked during service periods. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe
from: Compass Group - 4 days ago
RH - Chicago, IL, United States
and deliver sales Embrace change and deliver top results no matter the obstacle Foster and maintain open communication between Dining Room and Kitchen Leaders and associates Multi-task at a high level
from: linkedin.com - 26 days ago
Tao Group Hospitality - Chicago, IL, United States
of previous Culinary supervisory/management experience within a high-volume kitchen setting is essential. Two-year associate degree (60 credit hours) in Culinary Arts or equivalent work experience preferred
from: linkedin.com - 29 days ago
Marriott International, Inc - Chicago, Illinois
down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature
Register your RESUMEfrom: resume-library.com - 2 days ago
Hilton Garden Inn Midway - Chicago, Illinois
in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. RESUMEN DEL PUESTO DE TRABAJO El cocinero es responsable de preparar todos los alimentos a base de las recetas
Register your RESUMEfrom: resume-library.com - 3 days ago
Marriott International, Inc. - Chicago, IL
quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check
from: get.it - 3 days ago
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