Food Service Director Requirements Jobs in California

Hard Rock Hotel San Diego - San Diego, CA, United States

Minimum requirements A minimum of 3- 5 years of experience as a Director of Food and Beverage at a property of similar size and quality Must be proficient in Windows operating systems, company approved

from: linkedin.com - 7 days ago

Truly Pizza - Dana Point, CA, United States

with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements Candidate Qualifications: 4-5+ years’ experience as a Restaurant General Manager (GM), Food & Beverage

from: linkedin.com - 13 days ago

Casa Palmera - Del Mar, California

by the Director of Dietary Services and/or Clinical Nutritionist, to assure that quality food service is provided at all times. Responsibilities Review menus prior to preparation of food. Inspect special diet trays

from: resume-library.com - 5 days ago

FirstService Residential in California - Bodega Bay, CA, United States

. 3–5-year F&B Director Experience (3years of Resort Style F&B Leadership Experience preferred) Community Association License Preferred Physical Requirements and Working Environment: The physical

from: linkedin.com - 12 days ago

New Elevated All-Day Concept - , CA, United States

as a Restaurant General Manager (GM), Food & Beverage Director (F&B), FOH General Manager or Service Director; or 5-6+ years as a Restaurant Assistant General Manager (AGM), Service Manager, Outlets Manager, or FOH

from: linkedin.com - 21 days ago

Ocean Ridge Post Acute - Long Beach, CA

, record food preferences and promote a quality food service. Supervisory Requirements Assist with the overall supervision of and management of the dietary staff. Qualification Education and/or Experience

from: Ocean Ridge Post Acute - 4 days ago

High-Volume Restaurant Group - , CA, United States

, safety and labor requirements Candidate Qualifications: 5+ years experience as a Restaurant General Manager (GM), Multi-Unit General Manager, Food & Beverage (F&B) Director, FOH General Manager, Director

from: linkedin.com - 29 days ago

Wilderness-to-Table Project - , CA, United States

, state, county and municipal regulations that pertain to health, safety and labor requirements Candidate Qualifications: 3+ years’ experience as Restaurant General Manager (GM), Food & Beverage (F&B

from: linkedin.com - 28 days ago

Valley View Post Acute - El Monte, CA

, record food preferences and promote a quality food service. Supervisory Requirements Assist with the overall supervision of and management of the dietary staff. Qualification Education and/or Experience

from: Valley View Post Acute - 4 days ago

Compass Group - Los Angeles, CA, US

under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions. Essential Duties and Responsibilities: Determines workload requirements from catering orders. Meets

from: Compass Group - 3 days ago