Kitchen Chef Jobs in Burlington, MA

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Sous Chef  

Hilton Garden Inn Waltham - Waltham, Massachusetts

Job Summary: Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each workday as is necessary

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from: resume-library.com - 7 days ago

Executive Chef-Weekdays-MA  

Aramark - Bedford, MA, US (+1 location)

Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers

from: Aramark (+1 source) - 18 days ago

Senior Executive Campus Chef  

Aramark - Boston, MA, US

chef managers and hourly staff, to ensure quality in final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques Coach employees by creating

from: Aramark (+1 source) - More than 30 days ago

Lead Cafe Attendant  

Hebrew SeniorLife, Inc. - Dedham, Massachusetts

of the department. Ensure fresh cut and whole fruit are available Communicate any product replacements needs to the Chef Manager Assist in cleaning and maintaining the kitchen, ensuring all stations are always

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from: resume-library.com - 3 days ago

Steward  

Peregrine - Boston, Massachusetts

Overview: Opportunity: Steward / Dishwasher Perform dishwashing and kitchen cleaning functions. Your Growth Path Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus Wash dishes

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from: resume-library.com - 8 days ago

Cook - up to $1500 Sign-On Bonus - Full-time or Part-time No Late Nights!!!  

Northbridge Companies - Wayland, MA

. * Be professional in all culinary interactions and operations. Qualifications: * Have experience as a cook or chef in a fast-paced kitchen. * Know how to plan menus, prepare food, and use different cooking methods

from: Northbridge Companies - 4 days ago

Executive Chef  

Compass Group - Boston, MA, US

including the Executive Sous Chef and Lead Banquet Chefs. - Develop daily prep lists and assignments for all full-service catering production. - Manage and mentor kitchen staff, providing guidance, training

from: Compass Group - 12 days ago

LEAD COOK - NORTH MIDDLESEX SCHOOL NUTRITION  

Whitsons Culinary Group - Pepperell, Massachusetts

requirements * Attend weekly kitchen meetings held by head chef or manager. * Follows all Whitsons policies & procedures at all times - completes all training as assigned by Whitsons -Works with onsite staff

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from: resume-library.com - Yesterday

Assistant Manager  

Burtons Grill & Bar - North Andover, MA 01845, US

be chef-driven, as our food is prepared from scratch daily in high-volume kitchens. Benefits: Our compensation is competitive and based on experience. Full-time employees are eligible for health insurance

from: workstream.is - 5 days ago

EXECUTIVE CHEF  

Compass Group - Danvers, MA, US

: An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef

from: Compass Group - 12 days ago


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Kitchen Chef in Burlington, ma