Contract Food Service Management Jobs in Brooklyn, NY
Compass Group - New York, NY, US
funds Preferred Qualifications: B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus three years of directly related experience preferred. Minimum of one to three years
from: Compass Group - 11 days ago
Compass Group - Queens Village, NY, US
of the operation. Ensures employees are treated fairly and equitably. Empathetic leader while still being able to hold self and team members accountable. Preferred Qualifications: B.S. Degree in Food Services
from: Compass Group - 7 days ago
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Aramark - Jamaica, New York
highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management. The ability to focus on client and customer services, entrepreneurship and building and growing a strong
Register your RESUMEfrom: resume-library.com - 4 days ago
Aramark - TEANECK, NJ, US
with Client Management and maintains effective client and customer relations at all levels with client organization • May participate in sales process and negotiation of contracts • Looks for opportunities
from: Aramark - 14 days ago
Compass Group - New York, NY, US
experience required. Good knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing and presentation P&L accountability and contract-managed service
from: Compass Group - 12 days ago
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Eataly North America - Millburn, New Jersey
closely with the culinary and kitchen team to ensure that production consistently meets the store’s needs for retail, quick service and restaurants. Assists in the management and training of department
Register your RESUMEfrom: resume-library.com - 4 days ago
Aramark - New York, NY, US
• Recruits, hires, develops and retains front line team. • Conducts period inventory • Maintains records to comply with ARAMARK, government and accrediting agency standards • Interacts with Client Management
from: Aramark - More than 30 days ago
Compass Group - New York, NY, US
background in a leadership role with exposure to contract/budget management, customer service, people development, food services, negotiations, etc. Has a consistent track record and knowledge of growing
from: Compass Group - More than 30 days ago
Aramark - New York, NY, US
environment with focus on client and customer services is essential to success in this role. • Previous experience with control food & labor cost, demonstration cooking, menu development and pricing
from: Aramark - 28 days ago
Compass Group - Parsippany, NJ, US (+1 location)
leadership, and maintaining consistency in quality and service. Key Responsibilities: Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P&L
from: Compass Group - 25 days ago
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