Food Service Director Requirements Jobs in Bridgewater, NJ

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Cook, Bridgewater NJ  

Mira Vie - Green Knoll, NJ 08807, USA

, directing, controlling, communicating, and coaching in the Food Service Department. Follows the Menu Program that meets nutritional requirements, as directed by the Director, Food Service. If assisting $20.00 per hour

from: applicantpro.com - More than 30 days ago

Director of Restaurant and Hospitality - Senior Living  

Distinctive Living - Bridgewater, NJ 08807, USA (+1 location)

mealtimes. Circulates through the dining room and speaks with residents to ascertain resident preferences and satisfaction with meals and food quality. Makes recommendations to the Executive Director

from: applicantpro.com - 16 days ago

CATERING CAPTAIN (FULL TIME)  

Compass Group - New Brunswick, NJ, US

. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions. Essential Duties and Responsibilities

from: Compass Group - 11 days ago

Cook  

Mira Vie - Fanwood, NJ 07023, USA

with planning, directing, controlling, communicating, and coaching in the Food Service Department. Follows the Menu Program that meets nutritional requirements, as directed by the Director, Food Service

from: applicantpro.com - 18 days ago

Cook  

Mira Vie - Warren, NJ 07059, USA

, directing, controlling, communicating, and coaching in the Food Service Department. Follows the Menu Program that meets nutritional requirements, as directed by the Director, Food Service. If assisting

from: applicantpro.com - More than 30 days ago

ASSISTANT DIRECTOR OF DINING SERVICES  

Compass Group - Madison, NJ, US

: Full time; must be able to work a varied schedule. More details are available upon interview. Requirement : Food service experience ideally in a college/university environment. Reports to: Director of Dining

from: Compass Group - More than 30 days ago

Cook, Manalapan NJ  

Mira Vie - Englishtown, NJ 07726, USA

, directing, controlling, communicating, and coaching in the Food Service Department. Follows the Menu Program that meets nutritional requirements, as directed by the Director, Food Service. If assisting $20.00 per hour

from: applicantpro.com - 26 days ago


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