Food Service Equipment Jobs in Boston, MA
Fairmont Copley Plaza Boston - Boston, MA, United States
and to ensure that each element is clean, undamaged and attractive Supervise the setting of buffet tables and other food service tables used for catering function Supervise the handling, storage and security
from: linkedin.com (+1 source) - 11 days ago
Trinity Services Group - Roslindale, Massachusetts
and procedures. Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Use proper utensils to serve menued portions and as appropriate to meet clients’ nutritional needs. Follow
Register your RESUMEfrom: resume-library.com - 13 days ago
Restaurant Associates - Boston, MA, United States
experience is key The ability to supervise food preparation, service, and cleanup is also essential
from: linkedin.com - 24 days ago
Aramark - BOSTON, MA, US (+1 location)
. • Recommend replacement of existing equipment to meet needs of facility. • Proficiency in multi-tasking. • Perform other duties as requested by the Food Service Director or Manager whenever his/her skill
from: Aramark - 3 days ago
Innovative Alignments LLC - Boston, MA, Massachusetts
holidays, 48 hours for wellness/sickness. Technician Duties: Work with managers in restaurants and hospitality to provide full service solutions for commercial cooking, cooling, cleaning, and other food
from: recruitcrm.io - 3 days ago
Aramark - Boston, MA, US
methods • Arranges, garnishes, and portions of food according to established guidelines • Properly stores food by adhering to food safety policies and procedures • Cleans and sanitizes work areas, equipment
from: Aramark - 3 days ago
Saunders Staffing Agency - Boston, MA, United States
Duties: Partner with restaurant and hospitality managers to offer comprehensive service solutions for commercial cooking, refrigeration, ware-washing, and other specialty food service equipment Demonstrate $40.00-$48.00 per hour
from: manatal.com (+1 source) - More than 30 days ago
Tufts Medical Center - Boston, Massachusetts
and requisition supplies and equipment. 7. Opens and closes kitchen. Ensures the uninterrupted supply of food to the service area, planning and preparing ahead for menu substitutions as necessary in consultation
Register your RESUMEfrom: resume-library.com - 2 days ago
Healthcare Services Group, Inc. - Boston, Massachusetts (+1 location)
at all times. Reporting - Train in maintaining records of income and expenditures, food, supplies, personnel, and equipment in report format to be delivered to HCSG and Facility management. Training - Learning
Register your RESUMEfrom: resume-library.com - 2 days ago
Compass Group - Cambridge, MA, US (+2 locations)
standards. Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures. Cleans, sanitizes and maintains all assigned work areas, equipment and utensils
from: Compass Group - More than 30 days ago
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