Banquet Chef Jobs

PROformance OM - , AZ, United States

Rewarded. Schedule : Sunday-Thursday ~ 8:00 am -5:30 pm Banquet/Catering Chef Responsibilities Process Company Procedures and Process. Food preparation is in accordance with planned product runs

from: linkedin.com - 4 days ago

IHG Hotels & Resorts - Cleveland, OH, United States

catering/banquet volume typically serving more than 500 people. QUALIFICATIONS AND REQUIREMENTS: Advanced culinary training and three years of experience as a chef, or equivalent combination of education

from: linkedin.com - 5 days ago

The Joule - Dallas, Texas

for all staff; meet corporate quality standards; and assist in establishing and enforcing food specifications, portion control, recipes and sanitation. The Banquet Chef is also responsible for controlling food

from: resume-library.com - 3 days ago

Enchantment Resort - Sedona, AZ, United States

and facilitate open lines of communication between staff and other captains, banquet chef and management Submit requisitions for specific equipment required for particular functions Interact with meeting planner

from: linkedin.com - 5 days ago

Luxury Boutique Hotel - Miami, FL, United States

. Looking for an adaptable, detail-oriented chef with a mix of restaurant and banquet experience who fosters a positive environment and exemplifies thoughtful, motivating leadership. Executive Chef

from: linkedin.com - 4 days ago

Amrit Ocean Resort & Residences - Riviera Beach, Florida

for life. Overview: The Banquet Chef is responsible for overseeing the culinary operations for all banquet functions, including weddings, conferences, and special events. This role requires strong leadership

from: resume-library.com - 3 days ago

Evans Hotels - , CA, United States

implemented throughout the food and beverage division. Creates and approves all menus, pricing for F&B outlets and banquet/catering, and promotions to enhance service and profitability. Collaborates closely

from: linkedin.com - 6 days ago

LUX Catering & Events - , UT, United States

. You’re not just a chef—you’re a mentor and a leader. Savvy with BEOs: You know how to read and execute Banquet Event Orders, ensuring every detail is covered and every event is a success. Certified

from: linkedin.com - 5 days ago

Omni Hotels & Resorts - Nashville, Tennessee

production outlets. Responsibilities: Responsible for planning, evaluating, organizing, hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians

from: resume-library.com - Yesterday

Harper Associates - Detroit, MI, United States

Restaurant Operations Manager- Upscale Casual Full Service with catering Popular Downtown Detroit upscale casual restaurant is expanding. We are searching for corporate restaurant training, banquet

from: linkedin.com - 7 days ago