Chef Description Jobs

Aramark - Royersford, Pennsylvania

Job Description The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service

from: resume-library.com - 3 days ago

Grove - Lakewood Ranch, FL 34202, US

The Main Responsibilities of Catering Staff: Preparing food for various events Transporting food to and from various event locations Taking direction from on or offsite Chef Execute Large and Small

from: workstream.is - Yesterday

Rick Erwins Dining Group - Greenville, SC 29607, USA

Chef manages costs, develops the team and maintains accountability for achieving success in these areas. The Executive Chef should deliver the above description through the Rick Erwin Dining Group Core $75000 - $95000 per year

from: applicantpro.com - 8 days ago

Aramark - texas (+1 location)

Job Description Ignite your passion and master your craft Our Station Chefs play important roles on our teams, surrounded by passionate teammates and leaders who want to see all succeed. You'll Competitive

from: Tiptopjob.com (+1 source) - 19 days ago

Aramark - Lake Mary, FL, US

Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver

from: Aramark - 3 days ago

Big Fish Restaurant Group - Wilmington, DE 19801, USA

Job Description: The Sous-chef holds various responsibilities for the oversight of kitchen operations, while maintaining a strong focus on the culinary aspect of the restaurant which includes new

from: applicantpro.com - 2 days ago

Gecko Hospitality - Roanoke, VA, US

in Roanoke, Virginia. Job Title: Executive Sous Chef Job Description: The Executive Sous Chef will ensure the proper execution of culinary efforts in all kitchens and food production areas; this will involve

from: jobvertise.com (+1 source) - 4 days ago

Demi Restaurant - Minneapolis, Minnesota

Job Description CHEF DE PARTIE Applicants must have experience in fine dining or upscale restaurants, have a positive attitude, and prioritize discipline. Being goal oriented and self-driven

from: resume-library.com - 5 days ago

SOFITEL - Philadelphia, Pennsylvania

Job Description As a Banquet Chef, you will lead the Banquet Kitchen team in planning, preparing and directing food preparation in our Banquet kitchen to create unforgettable and elegant event dining

from: resume-library.com - 4 days ago

Encore Boston Harbor - Everett, Massachusetts

Job Description The Encore Boston Harbor Assistant Chef is responsible for supporting culinary management in all aspects of cost control, completing inventories and food requisitions, managing

from: resume-library.com - 4 days ago