Sous Chef Manager Jobs
Sur La Table - Darien, CT, United States
temperature. EXPERIENCE AND REQUIRED QUALIFICATIONS: • 1-2 Years progressively responsible kitchen operations or kitchen management experience. • Culinary degree or equivalent Sous Chef experience considered
from: linkedin.com - 2 days ago
Cunningham Restaurant Group - Bloomington, IN, United States
Our Sous Chefs / Assistant Kitchen Managers operate in an integral role in the kitchen following the outlines, specifications, and guidelines. Sous Chefs play a critical role in employing
from: linkedin.com - Yesterday
Goodwin Recruiting - Charleston, South Carolina, US
This is a very hands-on position where you will be responsible for executing the company's vision while directing, motivating, and...
from: staffingfuture.com - 3 days ago
Chicken N Pickle - Grand Prairie, TX, United States (+1 location)
Sous Chef / Assistant Kitchen Manager Chicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environment. We seek a Sous Chef
from: linkedin.com - 6 days ago
BPK MGMNT, LLC - Rapid City, SD, United States
you The ideal candidate will have a background in kitchen leadership, having worked as a Sous Chef, Kitchen Manager, Lead Line Cook or similar role. Ideal candidates will have worked in a steakhouse, chophouse
from: linkedin.com - Yesterday
Goodwin Recruiting - Charleston, South Carolina, US
Check out this exciting opportunity to join a team for a high-volume casual restaurant. We are seeking a quality Sous Chef or strong Kitchen Manager who has a passion for this industry and has an eye
from: staffingfuture.com - 4 days ago
Maggiano's Little Italy - Philadelphia, PA, United States
Executive Sous Chef To Work At Maggiano’s You Have To Love People – And Liking Sinatra Doesn’t Hurt! Our General Managers, Executive Chefs, Restaurant Managers and Sous Chefs are the best in the biz
from: linkedin.com - 2 days ago
Great American Restaurants - Fairfax, VA, United States
to our guests and each other every day. Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks
from: linkedin.com - 6 days ago
COBRE VALLEY REGIONAL MEDICAL CENTER - Globe, AZ 85501, USA
Position requires a Bachelor's degree plus 2 years' supervisory experience or Associate's degree plus 3-4 years supervisory experience... $22.72 - $28.40 per hour
from: applicantpro.com - 4 days ago
Chicken N Pickle - , TX, United States (+1 location)
Sous Chef / Assistant Kitchen Manager Chicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environment. We seek a Sous Chef
from: linkedin.com - 6 days ago
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