Executive Chef Jobs in Nashville, TN

MINA Group - Nashville, TN, United States

Bourbon Steak is a modern American steakhouse that embodies a timeless dining experience complimented by a cutting-edge beverage program...

from: linkedin.com - 15 days ago

Conrad Nashville - Nashville, TN, United States

wasting resources (Profit). This work will be undertaken in conjunction with the hotel leadership team, Director of Food & Beverage, Executive Chef, and all direct reports and will entail monitoring

from: linkedin.com - 9 days ago

Goodwin Recruiting - Nashville, Tennessee, US

This casual, laid-back (but very busy) restaurant is in need of an Executive Chef to lead the team to create memorable quality food while enjoying their time in the kitchen. High volume, great

from: staffingfuture.com - 8 days ago

Aramark - Nashville, TN, US

Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer

from: Aramark - 8 days ago

Blatt Beer & Table - Nashville, Tennessee

Overview: Flagship Restaurant Group is looking for a creative and talented individual who is passionate about culinary arts to join our management team! Responsibilities: The Executive Chef, working

from: resume-library.com - 22 days ago

Goodwin Recruiting - Nashville, Tennessee, US

We are currently looking for an Executive Chef to join our team! Executive Chef Responsibilities: Managing all BOH responsibilities, including mentoring and developing team Maintains financials

from: staffingfuture.com - More than 30 days ago

Compass Group - Nashville, TN, US

Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential

from: Compass Group - 7 days ago

Compass Group - Nashville, TN, US

. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates

from: Compass Group - 7 days ago

Omni Hotels & Resorts - Nashville, Tennessee

! Our Chef de Tournant is responsible for the efficient and effective running of the kitchen and food production outlets. Responsibilities: Advise Executive Chef on all matters relating to the kitchen area

from: resume-library.com - 11 days ago

Sodexo Live - Nashville, TN 37203, USA

, glassware, pot, pans, silverware, racks and any other items needed by food service and culinary staff, and/or as requested by Chef or Executive Steward. Maintain a clean and sanitary environment. Uphold safe $18 per hour

from: applicantpro.com - 7 days ago