23 Restaurant Area Manager Jobs in Westmont, IL - page 2
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Assistant Manager Long John Silver's - Matteson, IL 60443, US with company standards in all areas delivering the highest quality products and services to each guest. The Assistant General Manager is a leader in the restaurant, working closely with the Restaurant General 11 days ago
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Assistant General Manager The Wendy's Company - Hickory Hills, Illinois to prepare great food, serve our customers and maintain a clean restaurant that you’re proud to work in Secure reliable transportation to travel to your home store and other locations (restaurants, area office More than 30 days ago
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Assistant Manager Wendy's - Hillside, IL 60162, US respected and valued. You’ll support the GM in all people and operations areas for a Wendy’s restaurant. Fresh food is all we do, so we count on you and your team members to do it right for our customers More than 30 days ago
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Bread Baker Eataly North America - Chicago, Illinois Manager. Prepares bread, focaccia, rolls and other bread items for Eataly’s restaurants and retail operations Follows proper proofing and baking techniques for each variety of bread Maintains a clean 24 days ago
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General Manager Wendy's - Franklin Park, IL 60131, US coaching and development to the team. The General Manager will create and support a fun, inviting work environment where the team feels respected and valued. GM will oversee all people and operations areas More than 30 days ago
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General Manager Raising Cane's - Evergreen Park, Illinois the restaurant, manages cash handling Monitors profit and loss statements, develops and executes strategy in all areas of financial and operational performance General to the role: Enforces Raising Cane’s policies More than 30 days ago
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Commissary Prep Manager Dimo's Pizza - Chicago, IL 60647, US to grow with us. The Commissary Prep Manager works directly under our Director of Culinary Support who handles overall operations for the back of house and kitchen area of a restaurant. The Commissary Prep More than 30 days ago
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Sous Chef - Pippin's Tavern Lodge Management Group - Chicago, Illinois with safety practices (e.g. in refrigerators) Keep weekly and monthly cost reports Maintain sanitation and safety standards in the kitchen area Requirements Proven work experience as a Kitchen Manager More than 30 days ago
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Jimmy Johns District Manager Jimmy John's - New Lenox, IL 60451, US and problem-solving skills, with experience implementing solutions. Top Candidates will have: Prior Experience as an Area Manager, Area Supervisor or District manager with Jimmy John’s or other QSR industry More than 30 days ago
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Porter Culver's - St. Charles, IL 60174, US on all restaurant equipment safely and correctly. Duties completed by 10:30 to be ready to work in the kitchen during the lunch shift. Reports possible areas of incomplete closing to opening manager. Completes other More than 30 days ago
Top locations
- Chicago, IL (18)
- Gary, IN (4)
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