961 Restaurant Jobs in New York - page 3
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Sous Chef - New York City Tao Group Hospitality - New York, NY, United States environment Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working environment 5-25% Local Travel (United States) Work in an environment that is subject to varying levels of noise, crowds, and smoke 5 days ago
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Executive Sous Chef ilili Restaurants - New York, NY, United States -to destination for elevated Lebanese cuisine. ilili’s restaurants are a vibrant and bustling meeting place where the refinement of neighborhoods meets the generosity of Lebanese hospitality. As an Executive Sous 5 days ago
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Nightlife Assistant General Manager - Magic Hour New York Tao Group Hospitality - , NY, United States irregular shifts, evening and/or weekend shifts, and holiday work may be required Office, Casino, Lounge, and/or Restaurant working environment Maintain a professional, neat, and well-groomed appearance 25 days ago
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General Manager estiatorio Milos - New York, NY, United States of our restaurant, including the selection, development and performance of employees. In addition, they will oversee the inventory of supplies including, but not limited to, linen, beverages, food, and more 7 days ago
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Chef De Cuisine High Peaks Resort - Lake Placid, NY, United States : • A culinary degree or 5 years of equivalent hotel and or restaurant knowledge • Knife skills • Serve Safe certifications active Requirements: • 2-3 years managing culinary team members • Working confidently 5 days ago
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General Manager Invited - Hauppauge, NY, United States standard of excellence while promoting a People First Culture. Day-to-Day Manages restaurant financial objectives by forecasting requirements, preparing annual budgets, scheduling expenditures, analyzing 6 days ago
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Assistant General Manager - Le Dive Golden Age Hospitality - New York, NY, United States : 3 years management experience in a similar face paced high establishment. Strong restaurant operational skills & excellent hospitality skills Savvy communication skills and ability to speak 6 days ago
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General Manager Sony Hall - New York, NY, United States : Experience: At least 7 years in a fast-paced restaurant, live music venue, or similar setting. Hospitality Passion: Unmatched enthusiasm for hospitality, cuisine, beverages, and music. Attention to Detail 7 days ago
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Food and Beverage Manager Proper Hospitality - Montauk, NY, United States who can lead a team of talented individuals to deliver exceptional dining experiences for our guests. You will oversee all aspects of our hotel’s restaurants, bars, room service, and catering services 7 days ago
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Sommelier estiatorio Milos - New York, NY, United States will guide guests through our wine list with confidence, elevating their dining experience to new heights. Primary Duties & Responsibilities: • Manage and oversee all aspects of the restaurant wine 7 days ago
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