21 Restaurants Executive Jobs in New Orleans, LA - page 2
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Line Cook Gris-Gris - New Orleans, LA 70130, US • Paid Vacation Executive Chef Eric Cook opened Gris-Gris in 2018 and the restaurant quickly joined many of the \best of\ lists for dining in New Orleans. The restaurant features an open kitchen where More than 30 days ago
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Executive Kitchen Manager - Creole Cuisine Creole Cuisine - New Orleans, LA 70130, US including holidays General Managers and Executive Chefs: 4+ years of proven success in a full service, fast paced restaurant environment Hands-on with hiring, training, and developing hourly employees More than 30 days ago
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General Manager Creole Cuisine - New Orleans, LA 70130, US to: Must be willing and able to work a flexible schedule including holidays General Managers and Executive Chefs: 4+ years of proven success in a full service, fast paced restaurant environment Hands More than 30 days ago
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Bartender Gris-Gris - New Orleans, LA 70130, US with POS systems ● Ability to keep the bar clean, stocked and well-organized ● Flexibility and willingness to work in shifts Executive Chef Eric Cook opened Gris-Gris in 2018 and the restaurant quickly More than 30 days ago
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Line Cooks Broussard's Restaurant & Courtyard - New Orleans, LA 70112, US and Gunther Preuss graciously maintained the restaurant for decades, until the Ammari family acquired it in 2013. Today, Executive Chef Jimi Setchim continues the tradition of a French and Creole influenced More than 30 days ago
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Kitchen Manager- Boulevard American Bistro Creole Cuisine - New Orleans, LA 70130, US and able to work a flexible schedule including holidays Service and Kitchen Managers: 2+ years experience in a full service, fast paced environment General Managers and Executive Chefs: 4+ years of proven More than 30 days ago
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Dishwashers Broussard's Restaurant & Courtyard - New Orleans, LA 70112, US Preuss graciously maintained the restaurant for decades, until the Ammari family acquired it in 2013. Today, Executive Chef Jimi Setchim continues the tradition of a French and Creole influenced menu More than 30 days ago
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Bartenders Broussard's Restaurant & Courtyard - New Orleans, LA 70112, US Segretto took over, and in the 1970s, he renovated the restaurant with the Marcellos. Beginning in the 1980s, Evelyn and Gunther Preuss graciously maintained the restaurant for decades, until the Ammari More than 30 days ago
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General Manager- Boulevard American Bistro Creole Cuisine - New Orleans, LA 70130, US . Requirements Include, but are not limited to: Must be willing and able to work a flexible schedule including holidays General Managers and Executive Chefs: 4+ years of proven success in a full service, fast More than 30 days ago
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A' Tavola General Manager Creole Cuisine - New Orleans, LA 70130, US Include, but are not limited to: Must be willing and able to work a flexible schedule including holidays General Managers and Executive Chefs: 4+ years of proven success in a full service, fast paced More than 30 days ago
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