29 Kitchen Manager Jobs in New Orleans, LA - page 2
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New Orleans Manager in Training Culinary Sodexo Live! Internships - New Orleans, LA 70112, USA Flexible scheduling options that are accommodating to the student's school schedule Professional development Mentoring from a Sodexo Live! Manager Principal Function : The Intern - Culinary position $18 - $20 per hour 22 days ago
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Executive Kitchen Manager - Creole Cuisine Creole Cuisine - New Orleans, LA 70130, US Are you a leader with an eye for talent, strong work ethic, and drive to succeed? Creole Cuisine is currently seeking professional Executive Kitchen Managers for multiple concepts in the New Orleans More than 30 days ago
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Executive Kitchen Manager- Boulevard American Bistro Creole Cuisine - New Orleans, LA 70130, US Are you a leader with an eye for talent, strong work ethic, and drive to succeed? Creole Cuisine is currently seeking professional Executive Kitchen Managers for our Boulevard American Bistro 29 days ago
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Concierge Club Level - The Ritz-Carlton New Orleans - (22216524) Marriott International, Inc. - New Orleans, LA meal requirements and communicate special requests to the kitchen. Report accidents, injuries, and unsafe work conditions to manager. Follow all company policies and procedures, ensure uniform 25 days ago
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Executive Chef- Commons Tulane University Aramark - New Orleans, LA, US Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers More than 30 days ago
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Host - Tableau Dickie Brennan & Company - New Orleans, LA 70116, US teamwork skills. Notify kitchen, managers and waitstaff about big parties, XXPs and locals. Practice good guest making skills through proper communication while regularly following the GUEST concept 27 days ago
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Assistant Deli Manager Martin Wine Cellar - New Orleans, LA 70130, US of employees Assistant Deli Manager Qualifications: High school degree 1-2 years of related experience required (food service, restaurant management, kitchen management, retail management), additional years 27 days ago
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Club Level Attendant - The Ritz-Carlton - (22216524) Marriott International, Inc. - New Orleans, LA meal requirements and communicate special requests to the kitchen. Report accidents, injuries, and unsafe work conditions to manager. Follow all company policies and procedures, ensure uniform More than 30 days ago
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Production Cook - The Commissary Market + Eatery Dickie Brennan & Company - New Orleans, LA 70130, US instruction from the chef, sous chef, and kitchen manager concerning orders, special requests, and adjustments needed to efficiently flow products to assure a smooth service period. Exhibit creativity More than 30 days ago
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Line Cook- Audubon Clubhouse Dickie Brennan & Company - New Orleans, LA 70118, US , sous chef, and kitchen manager concerning orders, special requests, and adjustments needed to efficiently flow products to assure a smooth service period. Exhibit creativity and enthusiasm for food More than 30 days ago
Top locations
- Metairie, LA (5)
- Hammond, LA (5)
- Kenner, LA (3)
- Thibodaux, LA (3)
- Harvey, LA (2)
- Houma, LA (2)
- Cut Off, LA (1)
- Mathews, LA (1)
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