Latest Hospitality - Catering jobs in Brookshire, TX (page 3)

162 Hospitality - Catering Jobs in Brookshire, TX - page 3

Host / Hostess Saltgrass Steak House - Katy, Texas This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed... 10 days ago
Onsite Assistant General Manager (KTX2024-6987) RealManage - Katy, Texas GrandManors is a Division of RealManage, a company that specializes in the management of community associations with onsite staff.... 12 days ago
Assistant Manager Jersey Mike's Subs - Katy, TX 77494, US Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant Manager plays a major role in ensuring... 8 days ago
Cook Wingstop - Katy, TX 77449, US Wingstop’s mission is to serve the world flavor. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned... 10 days ago
Assistant Manager - Restaurant Loves Travel Stops & Country Store - Waller, TX, US Do you want to “Fuel Your Career”? Do you have experience in Quick Service, Fast Food, or Full Service Restaurant management? Do you... 3 days ago
General Manager MOD PIZZA - Cypress, Texas As a General Manager, you are accountable for leading your store. This position requires a genuine love for people, business savvy... 4 days ago
Restaurant Manager Cracker Barrel Old Country Store, Inc. - Rosenberg, Texas When working at Cracker Barrel, you will enjoy a fast-paced, family environment, where we treat every guest as a guest in our own home... 4 days ago
Deli Baker Pilot Company - Hempstead, Texas Pay Rates Starting between: $11.35 - $15.10 / hour Are you passionate about team building, customer service, and meeting new people... 3 days ago
Housekeeper Home2 Rosenberg SugarLand - Richmond, Texas A Housekeeper is primarily responsible for maintaining clean and attractive guest rooms hallways and public areas in the hotel servicing... 5 days ago
Cook First Watch Restaurants, Inc. - Sugar Land, Texas In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our... 4 days ago

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